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Journal Abstract Search

295 related items for PubMed ID: 7568066

  • 1. Kinetic traps in lysozyme folding.
    Kiefhaber T.
    Proc Natl Acad Sci U S A; 1995 Sep 26; 92(20):9029-33. PubMed ID: 7568066
    [Abstract] [Full Text] [Related]

  • 2. Kinetics of folding of guanidine-denatured hen egg white lysozyme and carboxymethyl(Cys6,Cys127)-lysozyme: a stopped-flow absorbance and fluorescence study.
    Denton ME, Rothwarf DM, Scheraga HA.
    Biochemistry; 1994 Sep 20; 33(37):11225-36. PubMed ID: 7727374
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  • 3. Role of non-native aromatic and hydrophobic interactions in the folding of hen egg white lysozyme.
    Rothwarf DM, Scheraga HA.
    Biochemistry; 1996 Oct 29; 35(43):13797-807. PubMed ID: 8901522
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  • 4. Three-state model for lysozyme folding: triangular folding mechanism with an energetically trapped intermediate.
    Wildegger G, Kiefhaber T.
    J Mol Biol; 1997 Jul 11; 270(2):294-304. PubMed ID: 9236130
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  • 5. Are there equilibrium intermediate states in the urea-induced unfolding of hen egg-white lysozyme?
    Ibarra-Molero B, Sanchez-Ruiz JM.
    Biochemistry; 1997 Aug 05; 36(31):9616-24. PubMed ID: 9236008
    [Abstract] [Full Text] [Related]

  • 6. A salt-induced kinetic intermediate is on a new parallel pathway of lysozyme folding.
    Bieri O, Wildegger G, Bachmann A, Wagner C, Kiefhaber T.
    Biochemistry; 1999 Sep 21; 38(38):12460-70. PubMed ID: 10493816
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  • 11. Kinetic evidence of an on-pathway intermediate in the folding of lysozyme.
    Bai Y.
    Protein Sci; 2000 Jan 21; 9(1):194-6. PubMed ID: 10739262
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  • 12. Kinetic consequences of the removal of a disulfide bridge on the folding of hen lysozyme.
    Eyles SJ, Radford SE, Robinson CV, Dobson CM.
    Biochemistry; 1994 Nov 08; 33(44):13038-48. PubMed ID: 7947709
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  • 14. Effect of ethanol on folding of hen egg-white lysozyme under acidic condition.
    Sasahara K, Nitta K.
    Proteins; 2006 Apr 01; 63(1):127-35. PubMed ID: 16411236
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  • 15. Equilibrium and kinetic folding of pigeon lysozyme.
    Haezebrouck P, Noyelle K, Van Dael H.
    Biochemistry; 1998 May 12; 37(19):6772-80. PubMed ID: 9578562
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  • 16. Structure of pressure-assisted cold denatured lysozyme and comparison with lysozyme folding intermediates.
    Nash DP, Jonas J.
    Biochemistry; 1997 Nov 25; 36(47):14375-83. PubMed ID: 9398155
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  • 17. Comparison of the transient folding intermediates in lysozyme and alpha-lactalbumin.
    Kuwajima K, Hiraoka Y, Ikeguchi M, Sugai S.
    Biochemistry; 1985 Feb 12; 24(4):874-81. PubMed ID: 3994996
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