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Journal Abstract Search

84 related items for PubMed ID: 7576504

  • 1. Research note: detection of Salmonella in minced meat by the polymerase chain reaction method.
    Aabo S, Andersen JK, Olsen JE.
    Lett Appl Microbiol; 1995 Sep; 21(3):180-2. PubMed ID: 7576504
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  • 5. Comparison of TaqMan Salmonella amplification/detection kit with standard culture procedure for detection of Salmonella in meat samples.
    Kawasaki S, Kimura B, Fujii T.
    Shokuhin Eiseigaku Zasshi; 2001 Feb; 42(1):33-9. PubMed ID: 11383154
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  • 9. Comparison of PCR-ELISA and LightCycler real-time PCR assays for detecting Salmonella spp. in milk and meat samples.
    Perelle S, Dilasser F, Malorny B, Grout J, Hoorfar J, Fach P.
    Mol Cell Probes; 2004 Dec; 18(6):409-20. PubMed ID: 15488381
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  • 11. Evaluation of target sequences for the polymerase chain reaction-based detection of Salmonella in artificially contaminated beef.
    de Almeida MV, Silva A, Nero LA.
    Foodborne Pathog Dis; 2014 Feb; 11(2):111-8. PubMed ID: 24102080
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  • 13. Direct PCR - A rapid method for multiplexed detection of different serotypes of Salmonella in enriched pork meat samples.
    Chin WH, Sun Y, Høgberg J, Quyen TL, Engelsmann P, Wolff A, Bang DD.
    Mol Cell Probes; 2017 Apr; 32():24-32. PubMed ID: 27871797
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  • 15. Establishment of the PCR system specific to Salmonella spp. and its application for the inspection of food and fecal samples.
    Makino S, Kurazono H, Chongsanguam M, Hayashi H, Cheun H, Suzuki S, Shirahata T.
    J Vet Med Sci; 1999 Nov; 61(11):1245-7. PubMed ID: 10593584
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  • 17. Twelve-hour PCR-based method for detection of Salmonella spp. in food.
    Ferretti R, Mannazzu I, Cocolin L, Comi G, Clementi F.
    Appl Environ Microbiol; 2001 Feb; 67(2):977-8. PubMed ID: 11157272
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