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Journal Abstract Search

230 related items for PubMed ID: 7598079

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  • 4. Sucrose taken during mixed meal has no additional hyperglycaemic action over isocaloric amounts of starch in well-controlled diabetics.
    Slama G, Haardt MJ, Jean-Joseph P, Costagliola D, Goicolea I, Bornet F, Elgrably F, Tchobroutsky G.
    Lancet; 1984 Jul 21; 2(8395):122-5. PubMed ID: 6146033
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  • 5. Postprandial glucose and insulin responses to meals containing different carbohydrates in normal and diabetic subjects.
    Bantle JP, Laine DC, Castle GW, Thomas JW, Hoogwerf BJ, Goetz FC.
    N Engl J Med; 1983 Jul 07; 309(1):7-12. PubMed ID: 6343873
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  • 6. Clinical aspects of sucrose and fructose metabolism.
    Bantle JP.
    Diabetes Care; 1989 Jan 07; 12(1):56-61; discussion 81-2. PubMed ID: 2653749
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  • 11. Effect of source of dietary carbohydrate on plasma glucose, insulin, and gastric inhibitory polypeptide responses to test meals in subjects with noninsulin-dependent diabetes mellitus.
    Coulston AM, Hollenbeck CB, Liu GC, Williams RA, Starich GH, Mazzaferri EL, Reaven GM.
    Am J Clin Nutr; 1984 Nov 07; 40(5):965-70. PubMed ID: 6388305
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  • 12. Dietary carbohydrates: effects on self-selection, plasma glucose and insulin, and brain indoleaminergic systems in rat.
    Thibault L.
    Appetite; 1994 Dec 07; 23(3):275-86. PubMed ID: 7537031
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  • 14. Insulin and glucose responses to various starch-containing foods in type II diabetic subjects.
    Krezowski PA, Nuttall FQ, Gannon MC, Billington CJ, Parker S.
    Diabetes Care; 1987 Dec 07; 10(2):205-12. PubMed ID: 3556106
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