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PUBMED FOR HANDHELDS

Journal Abstract Search


267 related items for PubMed ID: 7626588

  • 1. The influence of dietary fibre on body composition, visceral organ weight, digestibility and energy balance in rats housed in different thermal environments.
    Zhao X, Jørgensen H, Eggum BO.
    Br J Nutr; 1995 May; 73(5):687-99. PubMed ID: 7626588
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  • 2. The influence of dietary fibre and environmental temperature on the development of the gastrointestinal tract, digestibility, degree of fermentation in the hind-gut and energy metabolism in pigs.
    Jørgensen H, Zhao XQ, Eggum BO.
    Br J Nutr; 1996 Mar; 75(3):365-78. PubMed ID: 8785211
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  • 4. Influence of environmental temperature on in vivo energy expenditure in vitro ouabain-sensitive respiration in duodenal mucosa and liver in rats fed different levels of dietary fiber or protein.
    Jørgensen H, Zhao XQ.
    Z Ernahrungswiss; 1997 Dec; 36(4):278-84. PubMed ID: 9467216
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  • 5. The influence of dietary fibre source and level on the development of the gastrointestinal tract, digestibility and energy metabolism in broiler chickens.
    Jørgensen H, Zhao XQ, Knudsen KE, Eggum BO.
    Br J Nutr; 1996 Mar; 75(3):379-95. PubMed ID: 8785212
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  • 6. Comparison of total tract digestibility, development of visceral organs and digestive tract of Mong cai and Yorkshire x Landrace piglets fed diets with different fibre sources.
    Len NT, Hong TT, Ogle B, Lindberg JE.
    J Anim Physiol Anim Nutr (Berl); 2009 Apr; 93(2):181-91. PubMed ID: 19320931
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  • 7. Energy metabolism and protein balance in growing rats housed in 18 degree C or 28 degree C environments and fed different levels of dietary protein.
    Zhao XQ, Jørgensen H, Gabert VM, Eggum BO.
    J Nutr; 1996 Aug; 126(8):2036-43. PubMed ID: 8759377
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  • 12. Digestion of carbohydrates and utilization of energy in sows fed diets with contrasting levels and physicochemical properties of dietary fiber.
    Serena A, Jørgensen H, Bach Knudsen KE.
    J Anim Sci; 2008 Sep; 86(9):2208-16. PubMed ID: 18310490
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  • 13. Digestibility and metabolic utilisation of dietary energy in adult sows: influence of addition and origin of dietary fibre.
    Le Goff G, Le Groumellec L, van Milgen J, Dubois S, Noblet J.
    Br J Nutr; 2002 Apr; 87(4):325-35. PubMed ID: 12064342
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  • 15. Influences of dietary protein level, amino acid supplementation and environmental temperature on performance, body composition, organ weights and total heat production of growing pigs.
    Kerr BJ, Yen JT, Nienaber JA, Easter RA.
    J Anim Sci; 2003 Aug; 81(8):1998-2007. PubMed ID: 12926782
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  • 19. No effect of short-term exposure to high-fibre diets on the gastrointestinal morphology of layer hens (Gallus gallus domesticus): body reserves are used to manage energy deficits in favour of phenotypic plasticity.
    Courtney Jones SK, Cowieson AJ, Williamson SA, Munn AJ.
    J Anim Physiol Anim Nutr (Berl); 2013 Oct; 97(5):868-77. PubMed ID: 22882770
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