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7. [Antioxidant vitamins - importance for cardiopulmonary prophylaxis. Part II. Antioxidant food supplies - vitamin C and beta-carotene; current experience in antioxidant vitamin usage]. Andreeva-Gateva P. Vutr Boles; 2000 Sep; 32(4):5-12. PubMed ID: 11688331 [Abstract] [Full Text] [Related]
14. Antioxidant vitamins and the prevention of coronary heart disease. Adams AK, Wermuth EO, McBride PE. Am Fam Physician; 1999 Sep 01; 60(3):895-904. PubMed ID: 10498115 [Abstract] [Full Text] [Related]
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17. [Prevention of atherosclerosis using an antioxidant]. Ishii K, Kita T. Nihon Ronen Igakkai Zasshi; 1990 Mar 20; 27(2):177-81. PubMed ID: 2384991 [Abstract] [Full Text] [Related]
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