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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

142 related items for PubMed ID: 7703729

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  • 2. Equivalence of Visual Immunoprecipitate Assay (VIP) for Salmonella for the detection of motile and nonmotile Salmonella in all foods to AOAC culture method: collaborative study.
    Feldsine PT, Mui LA, Forgey RL, Kerr DE.
    J AOAC Int; 2000; 83(4):888-902. PubMed ID: 10995114
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  • 4. Detection of Salmonella in fresh cheese, poultry products, and dried egg products by the ISO 6579 Salmonella culture procedure and the AOAC official method: collaborative study.
    Feldsine PT, Lienau AH, Leung SC, Mui LA, Humbert F, Bohnert M, Mooijman K, Schulten S, Veld Pi, Rollier P, Leuschner R, Capps K.
    J AOAC Int; 2003; 86(2):275-95. PubMed ID: 12723915
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  • 5. Immunodiffusion screening method for detection of motile Salmonella in foods: collaborative study.
    Flowers RS, Klatt MJ.
    J Assoc Off Anal Chem; 1989; 72(2):303-11. PubMed ID: 2496098
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  • 7. Evaluation of 3M molecular detection assay (MDA) Salmonella for the detection of Salmonella in selected foods: collaborative study.
    Bird P, Fisher K, Boyle M, Huffman T, Benzinger MJ, Bedinghaus P, Flannery J, Crowley E, Agin J, Goins D, Benesh D, David J.
    J AOAC Int; 2013; 96(6):1325-35. PubMed ID: 24645511
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  • 10. Assurance polyclonal enzyme immunoassay for detection of Listeria monocytogenes and related Listeria species in selected foods: collaborative study.
    Feldsine PT, Lienau AH, Forgey RL, Calhoon RD.
    J AOAC Int; 1997; 80(4):775-90. PubMed ID: 9241842
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  • 15. Evaluation of VIDAS UP Salmonella (SPT) assay for the detection of Salmonella in a variety of foods and environmental samples: collaborative study.
    Bird P, Fisher K, Boyle M, Huffman T, Juenger M, Benzinger MJ, Bedinghaus P, Flannery J, Crowley E, Agin J, Goins D, Johnson RL.
    J AOAC Int; 2013; 96(4):808-21. PubMed ID: 24000757
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  • 16. Elevated-temperature, colorimetric, monoclonal, enzyme-linked immunosorbent assay for rapid screening of Salmonella in foods: collaborative study.
    Eckner KF, Dustman WA, Curiale MS, Flowers RS, Robison BJ.
    J AOAC Int; 1994; 77(2):374-94. PubMed ID: 8199473
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  • 17. Evaluation of the 3M™ Petrifilm™ Salmonella express system for the detection of Salmonella species in selected foods: collaborative study.
    Bird P, Flannery J, Crowley E, Agin J, Goins D, Jechorek R.
    J AOAC Int; 2014; 97(6):1563-75. PubMed ID: 25632434
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  • 18. Enzyme immunoassay for detection of Salmonella in foods: collaborative study.
    Flowers RS, Eckner K, Gabis DA, Robison BJ, Mattingly JA, Silliker JH.
    J Assoc Off Anal Chem; 1986; 69(5):786-98. PubMed ID: 3533896
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  • 19. Evaluation of VIDAS Salmonella (SLM) immunoassay method with Rappaport-Vassiliadis (RV) medium for detection of Salmonella in foods: collaborative study.
    McMahon WA, Schultz AM, Johnson RL.
    J AOAC Int; 2004; 87(4):867-83. PubMed ID: 15295882
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  • 20. Evaluation of Modification of the 3M™ Molecular Detection Assay (MDA) Salmonella Method (2013.09) for the Detection of Salmonella in Selected Foods: Collaborative Study.
    Bird P, Fisher K, Boyle M, Huffman T, Benzinger MJ, Bedinghaus P, Flannery J, Crowley E, Agin J, Goins D, Benesh D, David J.
    J AOAC Int; 2014; 97(5):1329-42. PubMed ID: 25902983
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