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PUBMED FOR HANDHELDS

Journal Abstract Search


123 related items for PubMed ID: 7733780

  • 1. [Analysis of higher fatty acids of fungi of the genus Candida using gas chromatography].
    Demina AM, Pozdorovkina VV, Beloborodova NV, Kurchavov VA, Rogatina EL, Minaev VA.
    Antibiot Khimioter; 1994 Dec; 39(12):13-8. PubMed ID: 7733780
    [Abstract] [Full Text] [Related]

  • 2. [Group and fatty acid composition of the lipids in yeasts of the genus Candida].
    Malkhas'ian SS, Nechaev AP, Gavrilova NN, Zotova EE, Doronina OD.
    Prikl Biokhim Mikrobiol; 1982 Dec; 18(5):621-9. PubMed ID: 7145873
    [Abstract] [Full Text] [Related]

  • 3. Chemotaxonomic perspectives of the Paracaryum (Cynoglosseae, Boraginaceae) taxa based on fruit fatty acid composition.
    Doğru-Koca A, Özcan T, Yıldırımlı Ş.
    Phytochemistry; 2016 Nov; 131():100-106. PubMed ID: 27600716
    [Abstract] [Full Text] [Related]

  • 4. [Fatty acid composition of Fusidium coccineum lipids].
    Konova IV, Beliaeva TV, Rudakova LM, Bartoshevich IuE.
    Antibiot Med Biotekhnol; 1985 Nov; 30(11):816-9. PubMed ID: 4091516
    [Abstract] [Full Text] [Related]

  • 5. Determination of the fatty acid composition of saponified vegetable oils using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
    Ayorinde FO, Garvin K, Saeed K.
    Rapid Commun Mass Spectrom; 2000 Nov; 14(7):608-15. PubMed ID: 10775096
    [Abstract] [Full Text] [Related]

  • 6. [Dependence of the fatty acid composition of the lipids in fungi of the genus Penicillium on their natural habitat conditions].
    Feofilova EP, Bab'eva EN, Abyzov SS, Odintsova EV.
    Mikrobiologiia; 1985 Nov; 54(5):763-9. PubMed ID: 3937035
    [Abstract] [Full Text] [Related]

  • 7. [Fatty acid composition of the lipids in fungi of the genus Aspergillus developing on mineral media with different carbon sources].
    Kolesnikova IG, Tolstikova GV.
    Mikrobiologiia; 1984 Nov; 53(6):938-41. PubMed ID: 6442390
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  • 10. Formation of a biotin precursor, pimelic acid, in yeasts from C18 fatty acids.
    Ohsugi M, Miyauchi K, Tachibana K, Nakao S.
    J Nutr Sci Vitaminol (Tokyo); 1988 Aug; 34(4):343-52. PubMed ID: 3236079
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  • 11. High performance liquid chromatography determination of fatty acids in drying oils following lipase action.
    Tarola AM, Girelli AM, Lorusso S.
    J Chromatogr Sci; 2012 Apr; 50(4):294-300. PubMed ID: 22368115
    [Abstract] [Full Text] [Related]

  • 12. [Fatty acid composition of certain species of fungi of the family Choanephoraceae].
    Bekhtereva MN, Iakovleva MB.
    Mikrobiologiia; 1980 Apr; 49(5):827-9. PubMed ID: 7442574
    [Abstract] [Full Text] [Related]

  • 13. Isolation and chemical composition of the ceramide of the Candida lipolytica yeast.
    Rupcić J, Marić V.
    Chem Phys Lipids; 1998 Feb; 91(2):153-61. PubMed ID: 9569617
    [Abstract] [Full Text] [Related]

  • 14. Determination of fatty acid composition in rat plasma by a new microanalytical method.
    Tomita Y, Yamanaka S.
    Bull Tokyo Dent Coll; 1994 Feb; 35(1):1-7. PubMed ID: 7923505
    [Abstract] [Full Text] [Related]

  • 15. Effect of growth phase on the content and composition of ceramides of the hydrocarbon-assimilating yeast Candida lipolytica.
    Rupcić J, Milin C, Marić V.
    Syst Appl Microbiol; 1999 Sep; 22(3):486-91. PubMed ID: 10553301
    [Abstract] [Full Text] [Related]

  • 16. Fatty acid composition and chemotaxonomic evaluation of species of Stachys.
    Gören AC, Akçicek E, Dirmenci T, Kilic T, Mozioğlu E, Yilmaz H.
    Nat Prod Res; 2012 Sep; 26(1):84-90. PubMed ID: 21859257
    [Abstract] [Full Text] [Related]

  • 17. An analysis of the fatty acid composition of total lipids from mycoplasmas.
    Miura Y, Imaeda N, Shinoda M, Tamura H, Ueta N.
    Jpn J Exp Med; 1978 Dec; 48(6):525-31. PubMed ID: 750678
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  • 18. [Fatty acids in the species of several zygomycete taxa].
    Konova IV, Galanina LA, Kochkina GA, Pan'kina OI.
    Mikrobiologiia; 2002 Dec; 71(5):639-47. PubMed ID: 12449630
    [Abstract] [Full Text] [Related]

  • 19. Studies of arteriosclerosis in Japanese and American men. I. Comparison of fatty acid composition of adipose tissue.
    Insull W, Lang PD, Hsi BP, Yoshimura S.
    J Clin Invest; 1969 Jul; 48(7):1313-27. PubMed ID: 5794253
    [Abstract] [Full Text] [Related]

  • 20. Assessment of oil content and fatty acid composition variability in two economically important Hibiscus species.
    Wang ML, Morris B, Tonnis B, Davis J, Pederson GA.
    J Agric Food Chem; 2012 Jul 04; 60(26):6620-6. PubMed ID: 22703121
    [Abstract] [Full Text] [Related]


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