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Journal Abstract Search

127 related items for PubMed ID: 7733788

  • 1. [Effect of a diet supplemented with soybean oil or fish oil on the reversibility of docosahexaenoic acid deficiency (22:6w3) in the brain and erythrocytes of rats].
    Araya J, Robert P, Barriga C.
    Arch Latinoam Nutr; 1994 Jun; 44(2):105-11. PubMed ID: 7733788
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  • 2. Docosahexaenoic acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of hamsters.
    Bandarra NM, Lopes PA, Martins SV, Ferreira J, Alfaia CM, Rolo EA, Correia JJ, Pinto RM, Ramos-Bueno RP, Batista I, Prates JA, Guil-Guerrero JL.
    Nutr Res; 2016 May; 36(5):452-63. PubMed ID: 27101763
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  • 8. Maternal dietary fish oil enriches docosahexaenoate levels in brain subcellular fractions of offspring.
    Yeh YY, Gehman MF, Yeh SM.
    J Neurosci Res; 1993 Jun 01; 35(2):218-26. PubMed ID: 8320752
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  • 13. Maternal fish oil supplementation in lactation: effect on developmental outcome in breast-fed infants.
    Lauritzen L, Jørgensen MH, Olsen SF, Straarup EM, Michaelsen KF.
    Reprod Nutr Dev; 2005 Jun 01; 45(5):535-47. PubMed ID: 16188206
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  • 15. Dietary fatty acid composition in pregnancy alters neurite membrane fatty acids and dopamine in newborn rat brain.
    Innis SM, de La Presa Owens S.
    J Nutr; 2001 Jan 01; 131(1):118-22. PubMed ID: 11208947
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  • 17. Comparison of the Incorporation of DHA in Circulatory and Neural Tissue When Provided as Triacylglycerol (TAG), Monoacylglycerol (MAG) or Phospholipids (PL) Provides New Insight into Fatty Acid Bioavailability.
    Destaillats F, Oliveira M, Bastic Schmid V, Masserey-Elmelegy I, Giuffrida F, Thakkar SK, Dupuis L, Gosoniu ML, Cruz-Hernandez C.
    Nutrients; 2018 May 15; 10(5):. PubMed ID: 29762503
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  • 20. Dietary polyunsaturated fatty acids suppress acute hepatitis, alter gene expression and prolong survival of female Long-Evans Cinnamon rats, a model of Wilson disease.
    Du C, Fujii Y, Ito M, Harada M, Moriyama E, Shimada R, Ikemoto A, Okuyama H.
    J Nutr Biochem; 2004 May 15; 15(5):273-80. PubMed ID: 15135151
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