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Journal Abstract Search
248 related items for PubMed ID: 7759745
1. A community-based, interagency approach by dietitians to provide meals, medical nutrition therapy, and education to clients with HIV/AIDS. Topping CM, Humm DC, Fischer RB, Brayer KM. J Am Diet Assoc; 1995 Jun; 95(6):683-6. PubMed ID: 7759745 [Abstract] [Full Text] [Related]
2. Home-delivered meal programs for homebound people with HIV/AIDS. Kraak VI. J Am Diet Assoc; 1995 Apr; 95(4):476-81. PubMed ID: 7699191 [Abstract] [Full Text] [Related]
3. High-energy, high-protein, oral, liquid, nutrition supplementation in patients with HIV infection: effect on weight status in relation to incidence of secondary infection. Stack JA, Bell SJ, Burke PA, Forse RA. J Am Diet Assoc; 1996 Apr; 96(4):337-41. PubMed ID: 8598433 [Abstract] [Full Text] [Related]
4. Effects of two models of nutritional intervention on homebound older adults at nutritional risk. Kretser AJ, Voss T, Kerr WW, Cavadini C, Friedmann J. J Am Diet Assoc; 2003 Mar; 103(3):329-36. PubMed ID: 12616254 [Abstract] [Full Text] [Related]
5. Clients' safe food-handling knowledge and risk behavior in a home-delivered meal program. Almanza BA, Namkung Y, Ismail JA, Nelson DC. J Am Diet Assoc; 2007 May; 107(5):816-21. PubMed ID: 17467379 [Abstract] [Full Text] [Related]
6. An example of social activities by registered dietitians: development of recipes for cook-chilled meals to be delivered to kidney disease patients in the conservative treatment and maintenance dialysis stages. Kawakami J, Suzuki Y, Ebata M, Kawaguchi Y, Oonaka Y, Urashima C. Clin Exp Nephrol; 2004 Dec; 8(4):344-50. PubMed ID: 15619034 [Abstract] [Full Text] [Related]
7. Medical nutrition therapy for the prevention and treatment of unintentional weight loss in residential healthcare facilities. Splett PL, Roth-Yousey LL, Vogelzang JL. J Am Diet Assoc; 2003 Mar; 103(3):352-62. PubMed ID: 12616259 [Abstract] [Full Text] [Related]
9. Nutritional treatment for acquired immunodeficiency virus infection using an enterotropic peptide-based formula enriched with n-3 fatty acids: a randomized prospective trial. de Luis Román DA, Bachiller P, Izaola O, Romero E, Martin J, Arranz M, Eiros Bouza JM, Aller R. Eur J Clin Nutr; 2001 Dec; 55(12):1048-52. PubMed ID: 11781670 [Abstract] [Full Text] [Related]
10. Increased energy density of the home-delivered lunch meal improves 24-hour nutrient intakes in older adults. Silver HJ, Dietrich MS, Castellanos VH. J Am Diet Assoc; 2008 Dec; 108(12):2084-9. PubMed ID: 19027413 [Abstract] [Full Text] [Related]
11. Impact of participation in Home-Delivered Meals on nutrient intake, dietary patterns, and food insecurity of older persons in New York state. Frongillo EA, Wolfe WS. J Nutr Elder; 2010 Jul; 29(3):293-310. PubMed ID: 20711924 [Abstract] [Full Text] [Related]
12. Enhancement of select foods at breakfast and lunch increases energy intakes of nursing home residents with low meal intakes. Castellanos VH, Marra MV, Johnson P. J Am Diet Assoc; 2009 Mar; 109(3):445-51. PubMed ID: 19248860 [Abstract] [Full Text] [Related]
13. Defined, in-home, prenatal nutrition intervention for low-income women. Widga AC, Lewis NM. J Am Diet Assoc; 1999 Sep; 99(9):1058-62; quiz 1063-4, 1175. PubMed ID: 10491673 [Abstract] [Full Text] [Related]
14. Nutrition for in-home AIDS patients. Sachs KM. Caring; 1996 Aug; 15(8):36-8. PubMed ID: 10159951 [Abstract] [Full Text] [Related]
15. Nutritional impact of acquired immune deficiency syndrome: a unique counseling opportunity. Hyman C, Kaufman S. J Am Diet Assoc; 1989 Apr; 89(4):520-4. PubMed ID: 2649537 [Abstract] [Full Text] [Related]
16. Using the Nutrition Screening Initiative to survey the nutritional status of clients participating in a home delivered meals program. Herndon AS. J Nutr Elder; 1995 Apr; 14(4):15-29. PubMed ID: 8708977 [Abstract] [Full Text] [Related]
17. An exploratory investigation of dietary intake and weight in human immunodeficiency virus-seropositive individuals in Accra, Ghana. Wiig K, Smith C. J Am Diet Assoc; 2007 Jun; 107(6):1008-13. PubMed ID: 17524722 [Abstract] [Full Text] [Related]
18. Nutrition care of AIDS patients. Resler SS. J Am Diet Assoc; 1988 Jul; 88(7):828-32. PubMed ID: 3290311 [Abstract] [Full Text] [Related]
19. Home-delivered meals: food quality, nutrient content, and characteristics of recipients. Asp EH, Darling ME. J Am Diet Assoc; 1988 Jan; 88(1):55-9. PubMed ID: 3335719 [Abstract] [Full Text] [Related]
20. Improvements in nutritional intake and quality of life among frail homebound older adults receiving home-delivered breakfast and lunch. Gollub EA, Weddle DO. J Am Diet Assoc; 2004 Aug; 104(8):1227-35. PubMed ID: 15281039 [Abstract] [Full Text] [Related] Page: [Next] [New Search]