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Journal Abstract Search

166 related items for PubMed ID: 7766627

  • 1. Effect of sodium dodecyl sulfate and palmitic acid on the equilibrium unfolding of bovine beta-lactoglobulin.
    Creamer LK.
    Biochemistry; 1995 May 30; 34(21):7170-6. PubMed ID: 7766627
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  • 4. Secondary structural changes in the intact and the disulfide bridges cleaved beta-lactoglobulin A and B in solutions of urea, guanidine hydrochloride, and sodium dodecyl sulfate.
    Takeda K, Moriyama Y.
    J Protein Chem; 1989 Aug 30; 8(4):487-94. PubMed ID: 2803514
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  • 6. The burst-phase intermediate in the refolding of beta-lactoglobulin studied by stopped-flow circular dichroism and absorption spectroscopy.
    Kuwajima K, Yamaya H, Sugai S.
    J Mol Biol; 1996 Dec 13; 264(4):806-22. PubMed ID: 8980687
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  • 11. Mapping fatty acid binding to beta-lactoglobulin: Ligand binding is restricted by modification of Cys 121.
    Narayan M, Berliner LJ.
    Protein Sci; 1998 Jan 13; 7(1):150-7. PubMed ID: 9514270
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  • 12. Potential of capillary electrophoresis with wavelength-resolved fluorescence detection for protein unfolding studies using β-lactoglobulin B as a test compound.
    de Kort BJ, de Jong GJ, Somsen GW.
    Analyst; 2013 Aug 21; 138(16):4550-7. PubMed ID: 23741736
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  • 13. Effect of heat treatment on the circular dichroism spectra of bovine beta-lactoglobulin A, B, and C.
    Manderson GA, Creamer LK, Hardman MJ.
    J Agric Food Chem; 1999 Nov 21; 47(11):4557-67. PubMed ID: 10552850
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  • 15. Guanidinium chloride and urea denaturations of beta-lactoglobulin A at pH 2.0 and 25 degrees C: the equilibrium intermediate contains non-native structures (helix, tryptophan and hydrophobic patches).
    Dar TA, Singh LR, Islam A, Anjum F, Moosavi-Movahedi AA, Ahmad F.
    Biophys Chem; 2007 May 21; 127(3):140-8. PubMed ID: 17289254
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  • 17. Pressure denaturation and aggregation of beta-lactoglobulin studied by intrinsic fluorescence depolarization, Rayleigh scattering, radiationless energy transfer and hydrophobic fluoroprobing.
    Stapelfeldt H, Skibsted LH.
    J Dairy Res; 1999 Nov 21; 66(4):545-58. PubMed ID: 10612053
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