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Journal Abstract Search

277 related items for PubMed ID: 7774533

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  • 5. Effect of omega-3 fatty acid supplementation on platelet aggregability and platelet produced thromboxane.
    Salonen R, Nikkari T, Seppänen K, Venäläinen JM, Ihanainen M, Rissanen V, Rauramaa R, Salonen JT.
    Thromb Haemost; 1987 Jun 03; 57(3):269-72. PubMed ID: 3660329
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  • 6. Effects of dietary polyunsaturated fatty acid on platelet aggregation in rats.
    Ding YA, Chang WK, Chen ML.
    Proc Natl Sci Counc Repub China B; 1989 Apr 03; 13(2):102-8. PubMed ID: 2555829
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  • 7. Comparison of the effects of two diets rich in monounsaturated fatty acids differing in their linoleic/alpha-linolenic acid ratio on platelet aggregation.
    Freese R, Mutanen M, Valsta LM, Salminen I.
    Thromb Haemost; 1994 Jan 03; 71(1):73-7. PubMed ID: 7909389
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  • 8. Effects of flaxseed and flax oil diets in a rat-5/6 renal ablation model.
    Ingram AJ, Parbtani A, Clark WF, Spanner E, Huff MW, Philbrick DJ, Holub BJ.
    Am J Kidney Dis; 1995 Feb 03; 25(2):320-9. PubMed ID: 7847360
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  • 9. The effect of flaxseed dose on circulating concentrations of alpha-linolenic acid and secoisolariciresinol diglucoside derived enterolignans in young, healthy adults.
    Edel AL, Patenaude AF, Richard MN, Dibrov E, Austria JA, Aukema HM, Pierce GN, Aliani M.
    Eur J Nutr; 2016 Mar 03; 55(2):651-663. PubMed ID: 25808116
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  • 10. The effect of polyunsaturated fatty acids on the n-3 and n-6 series on platelet aggregation and platelet and aortic fatty acid composition in rabbits.
    Vas Dias FW, Gibney MJ, Taylor TG.
    Atherosclerosis; 1982 Jun 03; 43(2-3):245-57. PubMed ID: 7052097
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  • 11. Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipid fatty acid levels in adults with attention deficit hyperactivity disorder.
    Young GS, Conquer JA, Thomas R.
    Reprod Nutr Dev; 2005 Jun 03; 45(5):549-58. PubMed ID: 16188207
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  • 12. Effects of diets high in saturated fatty acids, canola oil, or safflower oil on platelet function, thromboxane B2 formation, and fatty acid composition of platelet phospholipids.
    Kwon JS, Snook JT, Wardlaw GM, Hwang DH.
    Am J Clin Nutr; 1991 Aug 03; 54(2):351-8. PubMed ID: 1677525
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  • 13. Plasma lipid levels and platelet and neutrophil function in patients with vascular disease following fish oil and olive oil supplementation.
    Mori TA, Vandongen R, Mahanian F, Douglas A.
    Metabolism; 1992 Oct 03; 41(10):1059-67. PubMed ID: 1328817
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  • 14. Dietary substitution with an alpha-linolenic acid-rich vegetable oil increases eicosapentaenoic acid concentrations in tissues.
    Mantzioris E, James MJ, Gibson RA, Cleland LG.
    Am J Clin Nutr; 1994 Jun 03; 59(6):1304-9. PubMed ID: 7910999
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  • 15. Cheek cell fatty acids reflect n-3 PUFA in blood fractions during linseed oil supplementation: a controlled human intervention study.
    Grindel A, Staps F, Kuhnt K.
    Lipids Health Dis; 2013 Nov 14; 12():173. PubMed ID: 24229084
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  • 16. Chemopreventive effects of dietary flaxseed oil on colon tumor development.
    Dwivedi C, Natarajan K, Matthees DP.
    Nutr Cancer; 2005 Nov 14; 51(1):52-8. PubMed ID: 15749630
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  • 17. Effects of dietary marine oils and olive oil on fatty acid composition, platelet membrane fluidity, platelet responses, and serum lipids in healthy humans.
    Vognild E, Elvevoll EO, Brox J, Olsen RL, Barstad H, Aursand M, Osterud B.
    Lipids; 1998 Apr 14; 33(4):427-36. PubMed ID: 9590631
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  • 18. Effect of dietary (n--3) fatty acids on platelet function and lipid metabolism in rats.
    Nordøy A, Davenas E, Ciavatti M, Renaud S.
    Biochim Biophys Acta; 1985 Jul 31; 835(3):491-500. PubMed ID: 2861854
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  • 19. A possible contribution of decrease in free fatty acids to low serum triglyceride levels after diets supplemented with n-6 and n-3 polyunsaturated fatty acids.
    Singer P, Wirth M, Berger I.
    Atherosclerosis; 1990 Aug 31; 83(2-3):167-75. PubMed ID: 2146966
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  • 20. Dietary polyunsaturated fatty acids and inflammatory mediator production.
    James MJ, Gibson RA, Cleland LG.
    Am J Clin Nutr; 2000 Jan 31; 71(1 Suppl):343S-8S. PubMed ID: 10617994
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