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439 related items for PubMed ID: 7782911

  • 1. Petroselinic acid from dietary triacylglycerols reduces the concentration of arachidonic acid in tissue lipids of rats.
    Weber N, Richter KD, Schulte E, Mukherjee KD.
    J Nutr; 1995 Jun; 125(6):1563-8. PubMed ID: 7782911
    [Abstract] [Full Text] [Related]

  • 2. Adipose tissue triacylglycerols of rats are modulated differently by dietary isomeric octadecenoic acids from coriander oil and high oleic sunflower oil.
    Weber N, Schönwiese S, Klein E, Mukherjee KD.
    J Nutr; 1999 Dec; 129(12):2206-11. PubMed ID: 10573551
    [Abstract] [Full Text] [Related]

  • 3. Fat infiltration in liver of rats induced by different dietary plant oils: high oleic-, medium oleic- and high petroselinic acid-oils.
    Richter KD, Mukherjee KD, Weber N.
    Z Ernahrungswiss; 1996 Sep; 35(3):241-8. PubMed ID: 8896286
    [Abstract] [Full Text] [Related]

  • 4. Stereospecific incorporation of palmitoyl, oleoyl and linoleoyl moieties into adipose tissue triacylglycerols of rats results in constant sn-1:sn-2:sn-3 in rats fed rapeseed, olive, conventional or high oleic sunflower oils, but not in those fed coriander oil.
    Weber N, Klein E, Mukherjee KD.
    J Nutr; 2003 Feb; 133(2):435-41. PubMed ID: 12566480
    [Abstract] [Full Text] [Related]

  • 5. Composition of human VLDL triacylglycerols after ingestion of olive oil and high oleic sunflower oil.
    Ruiz-Gutiérrez V, Morgado N, Prada JL, Pérez-Jiménez F, Muriana FJ.
    J Nutr; 1998 Mar; 128(3):570-6. PubMed ID: 9482765
    [Abstract] [Full Text] [Related]

  • 6. Dietary canola oil modifies myocardial fatty acids and inhibits cardiac arrhythmias in rats.
    McLennan PL, Dallimore JA.
    J Nutr; 1995 Apr; 125(4):1003-9. PubMed ID: 7722678
    [Abstract] [Full Text] [Related]

  • 7. Liver lipid composition and antioxidant enzyme activities of spontaneously hypertensive rats after ingestion of dietary fats (fish, olive and high-oleic sunflower oils).
    Ruiz-Gutiérrez V, Vázquez CM, Santa-Maria C.
    Biosci Rep; 2001 Jun; 21(3):271-85. PubMed ID: 11892994
    [Abstract] [Full Text] [Related]

  • 8. Corn oil, palm oil and butterfat fractions affect postprandial lipemia and lipoprotein lipase in meal-fed rats.
    Lai HC, Ney DM.
    J Nutr; 1995 Jun; 125(6):1536-45. PubMed ID: 7782908
    [Abstract] [Full Text] [Related]

  • 9. Comparison of the effects of medium-chain triacylglycerols, palm oil, and high oleic acid sunflower oil on plasma triacylglycerol fatty acids and lipid and lipoprotein concentrations in humans.
    Cater NB, Heller HJ, Denke MA.
    Am J Clin Nutr; 1997 Jan; 65(1):41-5. PubMed ID: 8988911
    [Abstract] [Full Text] [Related]

  • 10. Dietary sunflower oil reduces plasma and liver triacylglycerols in fasting rats and is associated with decreased liver microsomal phosphatidate phosphohydrolase activity.
    Frémont L, Gozzelino MT.
    Lipids; 1996 Aug; 31(8):871-8. PubMed ID: 8869890
    [Abstract] [Full Text] [Related]

  • 11. Long-term effects of dietary monounsaturated and polyunsaturated fatty acids on plasma lipids in dogs.
    Giron MD, Mataix FJ, Suarez MD.
    Arch Int Physiol Biochim Biophys; 1992 Aug; 100(5):321-6. PubMed ID: 1282382
    [Abstract] [Full Text] [Related]

  • 12. The composition of the major molecular species of adipose tissue triacylglycerols of rats reflects those of dietary rapeseed, olive and sunflower oils.
    Weber N, Klein E, Mukherjee KD.
    J Nutr; 2002 Apr; 132(4):726-32. PubMed ID: 11925468
    [Abstract] [Full Text] [Related]

  • 13. Lipoprotein concentrations in normolipidemic males consuming oleic acid-rich diets from two different sources: olive oil and oleic acid-rich sunflower oil.
    Perez-Jimenez F, Espino A, Lopez-Segura F, Blanco J, Ruiz-Gutierrez V, Prada JL, Lopez-Miranda J, Jimenez-Pereperez J, Ordovas JM.
    Am J Clin Nutr; 1995 Oct; 62(4):769-75. PubMed ID: 7572707
    [Abstract] [Full Text] [Related]

  • 14. Effects of two highly monounsaturated oils on lipid composition and enzyme activities in rat jejunum.
    Vázquez CM, Zanetti R, Santa-María C, Ruíz-Gutiérrez V.
    Biosci Rep; 2000 Oct; 20(5):355-68. PubMed ID: 11332598
    [Abstract] [Full Text] [Related]

  • 15. Lipid metabolism in pigs fed beef tallow or high-oleic acid sunflower oil.
    Klingenberg IL, Knabe DA, Smith SB.
    Comp Biochem Physiol B Biochem Mol Biol; 1995 Jan; 110(1):183-92. PubMed ID: 7858942
    [Abstract] [Full Text] [Related]

  • 16. Effects of dietary fats (fish, olive and high-oleic-acid sunflower oils) on lipid composition and antioxidant enzymes in rat liver.
    Ruiz-Gutiérrez V, Pérez-Espinosa A, Vázquez CM, Santa-María C.
    Br J Nutr; 1999 Sep; 82(3):233-41. PubMed ID: 10655970
    [Abstract] [Full Text] [Related]

  • 17. Decreased aortic early atherosclerosis and associated risk factors in hypercholesterolemic hamsters fed a high- or mid-oleic acid oil compared to a high-linoleic acid oil.
    Nicolosi RJ, Woolfrey B, Wilson TA, Scollin P, Handelman G, Fisher R.
    J Nutr Biochem; 2004 Sep; 15(9):540-7. PubMed ID: 15350986
    [Abstract] [Full Text] [Related]

  • 18. Dietary fat (virgin olive oil or sunflower oil) and physical training interactions on blood lipids in the rat.
    Quiles JL, Huertas JR, Ochoa JJ, Battino M, Mataix J, Mañas M.
    Nutrition; 2003 Apr; 19(4):363-8. PubMed ID: 12679173
    [Abstract] [Full Text] [Related]

  • 19. Relative effects of dietary oleic- and linoleic-rich oils on plasma lipoprotein composition in rats.
    Ney DM, Lasekan JB, Kim J.
    J Nutr; 1989 Jun; 119(6):857-63. PubMed ID: 2746370
    [Abstract] [Full Text] [Related]

  • 20. The effects of olive oil upon rat serum lipid levels and lymphocyte functions appear to be due to oleic acid.
    Jeffery NM, Yaqoob P, Newsholme EA, Calder PC.
    Ann Nutr Metab; 1996 Jun; 40(2):71-80. PubMed ID: 8773731
    [Abstract] [Full Text] [Related]

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