These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

182 related items for PubMed ID: 7785356

  • 1. Biogenic amines and microbial quality of sprouts.
    Simon-Sarkadi L, Holzapfel WH.
    Z Lebensm Unters Forsch; 1995 Apr; 200(4):261-5. PubMed ID: 7785356
    [Abstract] [Full Text] [Related]

  • 2. Influence of cultivar and germination on bioactive amines in soybeans (Glycine max L. Merril).
    Glória MB, Tavares-Neto J, Labanca RA, Carvalho MS.
    J Agric Food Chem; 2005 Sep 21; 53(19):7480-5. PubMed ID: 16159176
    [Abstract] [Full Text] [Related]

  • 3. Biogenic amines in silage. 1. The occurrence of biogenic amines in silage.
    Krízek M.
    Arch Tierernahr; 1993 Sep 21; 43(2):169-77. PubMed ID: 8512455
    [Abstract] [Full Text] [Related]

  • 4. [Biogenic amine contents in fish and fish preserves].
    Lebedzinska A, Eller KI, Tutel'ian VA.
    Vopr Pitan; 1990 Sep 21; (5):47-51. PubMed ID: 2275127
    [Abstract] [Full Text] [Related]

  • 5. Biogenic amines in restructured beef steaks as affected by added walnuts and cold storage.
    Ruiz-Capillas C, Cofrades S, Serrano A, Jiménez-Colmenero F.
    J Food Prot; 2004 Mar 21; 67(3):607-9. PubMed ID: 15035382
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. The influence of the brewing process on the formation of biogenic amines in beers.
    Romero R, Bagur MG, Sánchez-Viñas M, Gázquez D.
    Anal Bioanal Chem; 2003 May 21; 376(2):162-7. PubMed ID: 12677337
    [Abstract] [Full Text] [Related]

  • 10. Changes in biogenic amines in mature and germinating legume seeds and their behavior during cooking.
    Shalaby AR.
    Nahrung; 2000 Feb 21; 44(1):23-7. PubMed ID: 10702995
    [Abstract] [Full Text] [Related]

  • 11. [Determination of five biogenic amines in source water by ion chromatography].
    Zhao X, Jiao X, Xia M, Liu Q, Zhang J.
    Se Pu; 2009 Jul 21; 27(4):505-8. PubMed ID: 19938513
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Accumulation of Agmatine, Spermidine, and Spermine in Sprouts and Microgreens of Alfalfa, Fenugreek, Lentil, and Daikon Radish.
    Kralj Cigić I, Rupnik S, Rijavec T, Poklar Ulrih N, Cigić B.
    Foods; 2020 May 01; 9(5):. PubMed ID: 32369919
    [Abstract] [Full Text] [Related]

  • 14. Determination of Biogenic Amines in Cheese by Ion Chromatography with Tandem Mass Spectrometry Detection.
    Ščavničar A, Rogelj I, Kočar D, Kse S, Pompe M.
    J AOAC Int; 2018 Sep 01; 101(5):1542-1547. PubMed ID: 29571305
    [Abstract] [Full Text] [Related]

  • 15. Microbial diversity and chemical analysis of Shuidouchi, traditional Chinese fermented soybean.
    Chen YH, Liu XW, Huang JL, Baloch S, Xu X, Pei XF.
    Food Res Int; 2019 Feb 01; 116():1289-1297. PubMed ID: 30716918
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Relation of biogenic amines' formation with microbiological and sensory attributes in Lactobacillus-inoculated vacuum-packed rainbow trout (Oncorhynchus mykiss) fillets.
    Katikou P, Georgantelis D, Paleologos EK, Ambrosiadis I, Kontominas MG.
    J Agric Food Chem; 2006 Jun 14; 54(12):4277-83. PubMed ID: 16756357
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 10.