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Journal Abstract Search

164 related items for PubMed ID: 7792259

  • 1. Nutritional value and content of antinutritional compounds and toxics in ten wild legumes of Yucatan Peninsula.
    Sotelo A, Contreras E, Flores S.
    Plant Foods Hum Nutr; 1995 Feb; 47(2):115-23. PubMed ID: 7792259
    [Abstract] [Full Text] [Related]

  • 2. Chemical composition, digestibility and antinutritional factors content of two wild legumes: Styphonolobium burseroides and Acacia bilimekii.
    Sotelo A, Migliaro P, Toledo A, Contreras J.
    Plant Foods Hum Nutr; 1999 Feb; 54(1):59-65. PubMed ID: 10646630
    [Abstract] [Full Text] [Related]

  • 3. Chemical composition and nutritional potential of yam bean seeds (Pachyrhizus erosus L. urban).
    Santos AC, Cavalcanti MS, Coelho LC.
    Plant Foods Hum Nutr; 1996 Jan; 49(1):35-41. PubMed ID: 9139302
    [Abstract] [Full Text] [Related]

  • 4. Nutritional and antinutritional characteristics of seven South Indian wild legumes.
    Vadivel V, Janardhanan K.
    Plant Foods Hum Nutr; 2005 Jun; 60(2):69-75. PubMed ID: 16021834
    [Abstract] [Full Text] [Related]

  • 5. Agrobotanical traits and chemical composition of Cassia obtusifolia L.: a lesser-known legume of the Western Ghats region of South India.
    Vadivel V, Janardhanan K.
    Plant Foods Hum Nutr; 2002 Jun; 57(2):151-64. PubMed ID: 12049147
    [Abstract] [Full Text] [Related]

  • 6. Species/variety differences in biochemical composition and nutritional value of Indian tribal legumes of the genus Canavalia.
    Siddhuraju P, Becker K.
    Nahrung; 2001 Aug; 45(4):224-33. PubMed ID: 11534459
    [Abstract] [Full Text] [Related]

  • 7. Chemical composition of the underutilized legume Cassia hirsuta L.
    Vadivel V, Janardhanan K.
    Plant Foods Hum Nutr; 2000 Aug; 55(4):369-81. PubMed ID: 11086879
    [Abstract] [Full Text] [Related]

  • 8. Chemical analysis and nutritional assessment of Teramnus labialis (L.) Spreng. (Fabaceae).
    Viswanathan MB, Thangadurai D, Vendan KT, Ramesh N.
    Plant Foods Hum Nutr; 1999 Aug; 54(4):345-52. PubMed ID: 10798345
    [Abstract] [Full Text] [Related]

  • 9. Studies on the underexploited legumes, Indigofera linifolia and Sesbania bispinosa: nutrient composition and antinutritional factors.
    Siddhuraju P, Vijayakumari K, Janardhanan K.
    Int J Food Sci Nutr; 1995 Aug; 46(3):195-203. PubMed ID: 7584157
    [Abstract] [Full Text] [Related]

  • 10. Comparative study of the chemical composition of wild and cultivated beans (Phaseolus vulgaris).
    Sotelo A, Sousa H, Sánchez M.
    Plant Foods Hum Nutr; 1995 Feb; 47(2):93-100. PubMed ID: 7792267
    [Abstract] [Full Text] [Related]

  • 11. Effect of soaking process on nutritional quality and protein solubility of some legume seeds.
    el-Adawy TA, Rahma EH, el-Bedawy AA, Sobihah TY.
    Nahrung; 2000 Oct; 44(5):339-43. PubMed ID: 11075376
    [Abstract] [Full Text] [Related]

  • 12. The biochemical composition and nutritional potential of the tribal pulse, Mucuna monosperma DC. ex Wight.
    Arulmozhi M, Janardhanan K.
    Plant Foods Hum Nutr; 1992 Jan; 42(1):45-53. PubMed ID: 1546054
    [Abstract] [Full Text] [Related]

  • 13. Chemical composition and nutritional potential of the tribal pulse (Bauhinia malabarica Roxb).
    Vijayakumari K, Siddhuraju P, Janardhanan K.
    Plant Foods Hum Nutr; 1993 Nov; 44(3):291-8. PubMed ID: 8295870
    [Abstract] [Full Text] [Related]

  • 14. Studies on the nutritional composition and antinutritional factors of three different germplasm seed materials of an under-utilized tropical legume, Mucuna pruriens var. utilis.
    Siddhuraju P, Becker K, Makkar HP.
    J Agric Food Chem; 2000 Dec; 48(12):6048-60. PubMed ID: 11312778
    [Abstract] [Full Text] [Related]

  • 15. Nutritional potential of biochemical components in Galactia longifolia Benth. (Fabaceae).
    Thangadurai D, Viswanathan MB, Ramesh N.
    Nahrung; 2001 Apr; 45(2):97-100. PubMed ID: 11379295
    [Abstract] [Full Text] [Related]

  • 16. Chemical and nutritional evaluation of two germplasms of the tribal pulse, Bauhinia racemosa Lamk.
    Mohan VR, Janardhanan K.
    Plant Foods Hum Nutr; 1994 Dec; 46(4):367-74. PubMed ID: 7716120
    [Abstract] [Full Text] [Related]

  • 17. The use of Lupinus termis L. cultivated in Egypt, as a food protein supplement.
    Gabrial GN, Morcos SR.
    Z Ernahrungswiss; 1976 Dec; 15(4):333-9. PubMed ID: 1020369
    [Abstract] [Full Text] [Related]

  • 18. Nutritional and chemical evaluation of raw seeds of Canavalia gladiata (Jacq) DC. and C. ensiformis DC: the under utilized food and fodder crops in India.
    Rajaram N, Janardhanan K.
    Plant Foods Hum Nutr; 1992 Oct; 42(4):329-36. PubMed ID: 1438077
    [Abstract] [Full Text] [Related]

  • 19. The biochemical composition and nutritional potential of the tribal pulse, Mucuna gigantea (Willd) DC.
    Rajaram N, Janardhanan K.
    Plant Foods Hum Nutr; 1991 Jan; 41(1):45-51. PubMed ID: 2017426
    [Abstract] [Full Text] [Related]

  • 20. Low nutritional quality of unconventional tropical crop seeds in rats.
    Proll J, Petzke KJ, Ezeagu IE, Metges CC.
    J Nutr; 1998 Nov; 128(11):2014-22. PubMed ID: 9808658
    [Abstract] [Full Text] [Related]

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