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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

271 related items for PubMed ID: 7838988

  • 1.
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  • 2. Aspartame: scientific evaluation in the postmarketing period.
    Butchko HH, Stargel WW.
    Regul Toxicol Pharmacol; 2001 Dec; 34(3):221-33. PubMed ID: 11754527
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  • 4. FDA's response to food, dietary supplement, and cosmetic adverse events.
    Bren L.
    FDA Consum; 2003 Dec; 37(4):12-3. PubMed ID: 12971342
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  • 7. Acceptable daily intake vs actual intake: the aspartame example.
    Butchko HH, Kotsonis FN.
    J Am Coll Nutr; 1991 Jun; 10(3):258-66. PubMed ID: 1894884
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  • 8. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials.
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
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  • 9. [Estimation of the intake of food additives--methods applied in the European Union].
    Szponar L, Traczyk I, Jarzebska M, Stachowska E.
    Rocz Panstw Zakl Hig; 2003 Mar; 54(4):363-71. PubMed ID: 15052734
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  • 11. The role of databases in drug postmarketing surveillance.
    Rodriguez EM, Staffa JA, Graham DJ.
    Pharmacoepidemiol Drug Saf; 2001 Mar; 10(5):407-10. PubMed ID: 11802586
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  • 16. The assessment of food additive usage and consumption: the Commission perspective.
    Wagstaffe PJ.
    Food Addit Contam; 1996 Mar; 13(4):397-403. PubMed ID: 8792129
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  • 18. Regulatory use of computational toxicology tools and databases at the United States Food and Drug Administration's Office of Food Additive Safety.
    Arvidson KB, Chanderbhan R, Muldoon-Jacobs K, Mayer J, Ogungbesan A.
    Expert Opin Drug Metab Toxicol; 2010 Jul; 6(7):793-6. PubMed ID: 20491519
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  • 19. An analysis of the possibility for health implications of joint actions and interactions between food additives.
    Groten JP, Butler W, Feron VJ, Kozianowski G, Renwick AG, Walker R.
    Regul Toxicol Pharmacol; 2000 Feb; 31(1):77-91. PubMed ID: 10715227
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  • 20. Possible neurologic effects of aspartame, a widely used food additive.
    Maher TJ, Wurtman RJ.
    Environ Health Perspect; 1987 Nov; 75():53-7. PubMed ID: 3319565
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