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Journal Abstract Search
177 related items for PubMed ID: 7873101
1. Incidence of motile Aeromonas spp. in foods. Pin C, Marín ML, García ML, Tormo J, Selgas MD, Casas C. Microbiologia; 1994 Sep; 10(3):257-62. PubMed ID: 7873101 [Abstract] [Full Text] [Related]
2. Occurrence of enterotoxigenic Aeromonas species in foods. Kumar A, Bachhil VN, Bhilegaonakar KN, Agarwal RK. J Commun Dis; 2000 Sep; 32(3):169-74. PubMed ID: 11407001 [Abstract] [Full Text] [Related]
3. Occurrence of Campylobacter in retail foods in Ireland. Whyte P, McGill K, Cowley D, Madden RH, Moran L, Scates P, Carroll C, O'Leary A, Fanning S, Collins JD, McNamara E, Moore JE, Cormican M. Int J Food Microbiol; 2004 Sep 01; 95(2):111-8. PubMed ID: 15282123 [Abstract] [Full Text] [Related]
4. Incidence of Aeromonas and Listeria spp. in red meat and milk samples in Brisbane, Australia. Ibrahim A, Mac Rae IC. Int J Food Microbiol; 1991 Feb 01; 12(2-3):263-9. PubMed ID: 1904764 [Abstract] [Full Text] [Related]
6. [Incidence, behavior and control of Aeromonas hydrophila in meat and dairy products]. García-López ML, Otero A, García-Fernández MC, Santos JA. Microbiologia; 1993 Feb 01; 9 Spec No():49-56. PubMed ID: 8484917 [Abstract] [Full Text] [Related]
7. Isolation and identification of motile Aeromonas species from chicken. Sarimehmetoglu B, Kuplulu O. Dtsch Tierarztl Wochenschr; 2001 Nov 01; 108(11):465-7. PubMed ID: 11765602 [Abstract] [Full Text] [Related]
8. Prevalence of Listeria species in food products in Isfahan, Iran. Jalali M, Abedi D. Int J Food Microbiol; 2008 Mar 20; 122(3):336-40. PubMed ID: 18221811 [Abstract] [Full Text] [Related]
9. Prevalence of foodborne microorganisms in retail foods in Thailand. Vindigni SM, Srijan A, Wongstitwilairoong B, Marcus R, Meek J, Riley PL, Mason C. Foodborne Pathog Dis; 2007 Mar 20; 4(2):208-15. PubMed ID: 17600488 [Abstract] [Full Text] [Related]
11. Prevalence and molecular characterization of Aeromonas spp. in ready-to-eat foods in Italy. Villari P, Crispino M, Montuori P, Stanzione S. J Food Prot; 2000 Dec 20; 63(12):1754-7. PubMed ID: 11131903 [Abstract] [Full Text] [Related]
12. Prevalence and antibiotic resistance of Enterococcus spp. isolated from retail cheese, ready-to-eat salads, ham, and raw meat. Pesavento G, Calonico C, Ducci B, Magnanini A, Lo Nostro A. Food Microbiol; 2014 Aug 20; 41():1-7. PubMed ID: 24750807 [Abstract] [Full Text] [Related]
13. Incidence of Motile Aeromonads in New Zealand Retail Foods. Hudson JA, DE Lacy KM. J Food Prot; 1991 Sep 20; 54(9):696-703. PubMed ID: 31051566 [Abstract] [Full Text] [Related]
14. The usefulness of molecular techniques to assess the presence of Aeromonas spp. harboring virulence markers in foods. Bin Kingombe CI, Huys G, Howald D, Luthi E, Swings J, Jemmi T. Int J Food Microbiol; 2004 Jul 15; 94(2):113-21. PubMed ID: 15193799 [Abstract] [Full Text] [Related]
15. Distribution of mesophilic Aeromonas species in raw and ready-to-eat fish and meat products in Switzerland. Gobat PF, Jemmi T. Int J Food Microbiol; 1993 Nov 15; 20(2):117-20. PubMed ID: 8268055 [Abstract] [Full Text] [Related]
17. Isolation of motile aeromonads from foods of animal origin. Ciufecu C, Năcescu N, Israil A, Cedru C. Arch Roum Pathol Exp Microbiol; 1990 Nov 15; 49(2):119-29. PubMed ID: 2101209 [Abstract] [Full Text] [Related]
18. Food contamination with salmonella species in the Republic of Macedonia. Ivic Kolevska S, Kocic B. Foodborne Pathog Dis; 2009 Jun 15; 6(5):627-30. PubMed ID: 19534594 [Abstract] [Full Text] [Related]
19. Isolation and characterization of motile Aeromonas from human, food and environmental specimens. Nishikawa Y, Kishi T. Epidemiol Infect; 1988 Oct 15; 101(2):213-23. PubMed ID: 3181307 [Abstract] [Full Text] [Related]
20. Risk profiles of pork and poultry meat and risk ratings of various pathogen/product combinations. Mataragas M, Skandamis PN, Drosinos EH. Int J Food Microbiol; 2008 Aug 15; 126(1-2):1-12. PubMed ID: 18602180 [Abstract] [Full Text] [Related] Page: [Next] [New Search]