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Journal Abstract Search

127 related items for PubMed ID: 791916

  • 1. The thermal denaturation of partly purified bacterial deoxyribonucleic acid and its taxonomic applications.
    Owen RJ, Lapage SP.
    J Appl Bacteriol; 1976 Oct; 41(2):335-40. PubMed ID: 791916
    [No Abstract] [Full Text] [Related]

  • 2. Thermal stability of homologous and heterologous bacterial DNA duplexes.
    Crombach WH.
    Antonie Van Leeuwenhoek; 1974 Oct; 40(1):133-44. PubMed ID: 4545194
    [No Abstract] [Full Text] [Related]

  • 3. Deep-freezing of bacterial DNA for thermal denaturation and hybridization experiments.
    Crombach WH.
    Antonie Van Leeuwenhoek; 1973 Oct; 39(2):249-55. PubMed ID: 4578059
    [No Abstract] [Full Text] [Related]

  • 4. Deoxyribonucleic acid characterization of Bdellovibrios.
    Seidler RJ, Starr MP, Mandel M.
    J Bacteriol; 1969 Nov; 100(2):786-90. PubMed ID: 4901360
    [Abstract] [Full Text] [Related]

  • 5. Deoxyribonucleic acid relatedness of some menaquinone-producing Flavobacterium and Cytophaga strains.
    Callies E, Mannheim W.
    Antonie Van Leeuwenhoek; 1980 Nov; 46(1):41-9. PubMed ID: 7396480
    [Abstract] [Full Text] [Related]

  • 6. A rapid method for purifying bacterial deoxyribonucleic acid.
    Gibson DM, Ogden ID.
    J Appl Bacteriol; 1979 Jun; 46(3):421-3. PubMed ID: 479049
    [No Abstract] [Full Text] [Related]

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  • 10. Deoxyribonucleic acid base composition of members of the typhus group of rickettsiae.
    Schramek S.
    Acta Virol; 1972 Sep; 16(5):447. PubMed ID: 4404107
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  • 12. Asymmetric distribution of guanine plus thymine between complementary strands of deoxyribonucleic acid of members of the Enterobacteriaceae.
    Hershberger C, Mickel S, Rownd R.
    J Bacteriol; 1971 Apr; 106(1):238-42. PubMed ID: 4928010
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  • 13. Deoxyribonucleic acid base composition of staphylococci.
    Bohácek J, Kocur M, Martinec T.
    Zentralbl Bakteriol Orig A; 1973 May; 223(4):488-95. PubMed ID: 4146823
    [No Abstract] [Full Text] [Related]

  • 14. The role of DNA concentration.
    Basu S.
    Z Naturforsch B; 1969 May; 24(5):511-4. PubMed ID: 4389790
    [No Abstract] [Full Text] [Related]

  • 15. Thermal stability of complexes of diaminoacridines with deoxyribonucleic acids of varying base content.
    Kleinwächter V, Balcarová Z, Bohácek J.
    Biochim Biophys Acta; 1969 Jan 21; 174(1):188-201. PubMed ID: 4974831
    [No Abstract] [Full Text] [Related]

  • 16. The quick approximation of DNA base composition from absorbancy ratios.
    De Ley J.
    Antonie Van Leeuwenhoek; 1967 Jan 21; 33(2):203-8. PubMed ID: 5298920
    [No Abstract] [Full Text] [Related]

  • 17. Deoxyribonucleic acid base composition of lactobacilli determined by thermal denaturation.
    Miller A, Sandine WE, Elliker PR.
    J Bacteriol; 1970 Apr 21; 102(1):278-80. PubMed ID: 5437728
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  • 18. Deoxyribonucleic acid reassociation in the classification of flavobacteria.
    Owen RJ, Snell JJ.
    J Gen Microbiol; 1976 Mar 21; 93(1):89-102. PubMed ID: 1262856
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  • 19. Correlation between percentage guanine-cytosine content and melting temperature of deoxyribonucleic acid.
    Tong BY, Leung ML.
    Biopolymers; 1977 Jun 21; 16(6):1223-31. PubMed ID: 880351
    [No Abstract] [Full Text] [Related]

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