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PUBMED FOR HANDHELDS

Journal Abstract Search


254 related items for PubMed ID: 807097

  • 41. Assessment of the world food situation--present and future.
    Food Nutr (Roma); 1975; 1(1):7-43. PubMed ID: 4344
    [No Abstract] [Full Text] [Related]

  • 42. [World population growth and the food supply].
    Huang Y.
    Renkou Yanjiu; 1982 Jul 29; (4):41-3, 24. PubMed ID: 12265442
    [Abstract] [Full Text] [Related]

  • 43. Food, politics and population in Africa.
    Sai FT.
    Jimlar Mutane; 1976 Feb 29; 1(1):164-74. PubMed ID: 12264768
    [Abstract] [Full Text] [Related]

  • 44. [From pediatrics in an industrial country to malnutrition problems of developing countries--a review].
    Vahlquist B.
    Lakartidningen; 1972 Feb 16; 69(8):865-71. PubMed ID: 5015727
    [No Abstract] [Full Text] [Related]

  • 45. Food and nutrition strategies in national development. Ninth Report of the Joint FAO/WHO Expert Committe on Nutrition.
    FAO Nutr Meet Rep Ser; 1976 Feb 16; (56):1-64. PubMed ID: 964354
    [No Abstract] [Full Text] [Related]

  • 46. Contributions and risks to sustainable food security--Berlin statement.
    von Braun J.
    Food Nutr Bull; 2004 Mar 16; 25(1):89-92. PubMed ID: 18018369
    [No Abstract] [Full Text] [Related]

  • 47. The use of weight charts in the promotion of adequate nutrition.
    Morley D.
    Indian J Med Res; 1971 Jun 16; 59(6 Suppl):104-10. PubMed ID: 5005617
    [No Abstract] [Full Text] [Related]

  • 48. Nutritional status in Central America and Panama.
    Valverde V, Arroyave G, Guzmán M, Flores M.
    Prog Clin Biol Res; 1981 Jun 16; 67():271-82. PubMed ID: 6795642
    [No Abstract] [Full Text] [Related]

  • 49. The problem of food and nutrition in Africa.
    Maletnlema TN.
    World Rev Nutr Diet; 1986 Jun 16; 47():30-79. PubMed ID: 3088854
    [No Abstract] [Full Text] [Related]

  • 50. A national nutrition policy and program.
    Goldsmith GA.
    Am J Clin Nutr; 1973 Sep 16; 26(9):901-6. PubMed ID: 4146976
    [No Abstract] [Full Text] [Related]

  • 51. Food and population: an overview.
    Bennett IL.
    World Rev Nutr Diet; 1969 Sep 16; 11():1-16. PubMed ID: 5366456
    [No Abstract] [Full Text] [Related]

  • 52.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 53. A nutrition policy for Nigeria.
    Oke OL.
    World Rev Nutr Diet; 1972 Sep 16; 14():1-47. PubMed ID: 4584973
    [No Abstract] [Full Text] [Related]

  • 54. World priority number one: population and subsistence.
    Dumont R.
    Ann N Y Acad Sci; 1975 Sep 16; 261():147-9. PubMed ID: 1062184
    [No Abstract] [Full Text] [Related]

  • 55. Confronting world hunger.
    Huddleston B.
    CARE Briefs Develop Isssues; 1983 Sep 16; (3):1-8. PubMed ID: 12266156
    [Abstract] [Full Text] [Related]

  • 56. Nutrition problems and programs in Taiwan.
    Chen KP.
    J Vitaminol (Kyoto); 1968 Mar 05; 14():Suppl:10-9. PubMed ID: 5695453
    [No Abstract] [Full Text] [Related]

  • 57. Social implications of nutrition and disease.
    Gordon JE.
    Arch Environ Health; 1969 Feb 05; 18(2):216-34. PubMed ID: 5764944
    [No Abstract] [Full Text] [Related]

  • 58. Nutrition, development, and population growth.
    Berg A.
    Popul Bull; 1973 Feb 05; 29(1):3-37. PubMed ID: 12309299
    [No Abstract] [Full Text] [Related]

  • 59. International food and nutrition programs.
    Pediatrics; 1970 Jul 05; 46(1):145-52. PubMed ID: 5423445
    [No Abstract] [Full Text] [Related]

  • 60. Letter to Alan Guttmacher concerning the United Nations World Population Conference, Bucharest, Romania August 19-30, 1974.
    Hellman LM, Weinberger CW.
    Mt Sinai J Med; 1975 Jul 05; 42(5):492-8. PubMed ID: 241931
    [No Abstract] [Full Text] [Related]


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