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PUBMED FOR HANDHELDS

Journal Abstract Search


186 related items for PubMed ID: 8071191

  • 1. Pre- and postpartum supplemental DL-alpha-tocopheryl acetate effects on placental and mammary vitamin E transfer in sheep.
    Njeru CA, McDowell LR, Wilkinson NS, Linda SB, Williams SN.
    J Anim Sci; 1994 Jun; 72(6):1636-40. PubMed ID: 8071191
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  • 3. Effects of vitamin E and fat supplementation on concentration of vitamin E in plasma and milk of sows and in plasma of piglets.
    Hidiroglou M, Farnworth E, Butler G.
    Int J Vitam Nutr Res; 1993 Jun; 63(3):180-7. PubMed ID: 8300328
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  • 4. The effect of dietary vitamin E and fatty acid supplementation of pregnant and lactating ewes on placental and mammary transfer of vitamin E to the lamb.
    Capper JL, Wilkinson RG, Kasapidou E, Pattinson SE, Mackenzie AM, Sinclair LA.
    Br J Nutr; 2005 Apr; 93(4):549-57. PubMed ID: 15946419
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  • 5. Plasma alpha-tocopherol profiles in sheep after oral administration of dl-alpha-tocopheryl acetate and d-alpha-tocopheryl succinate.
    Hidiroglou M, Singh K.
    J Dairy Sci; 1991 Aug; 74(8):2718-23. PubMed ID: 1918545
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  • 6. Response of plasma and tissue D-alpha-tocopherol in sheep to graded dietary levels of dl-alpha-tocopheryl acetate.
    Hidiroglou M, Charmley E.
    Res Vet Sci; 1990 Jul; 49(1):122-4. PubMed ID: 2382050
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  • 7. Bioavailability of vitamin E compounds in lambs.
    Hidiroglou N, McDowell LR, Papas AM, Antapli M, Wilkinson NS.
    J Anim Sci; 1992 Aug; 70(8):2556-61. PubMed ID: 1506317
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  • 10. Bioavailability of various vitamin E compounds for finishing swine.
    Anderson LE, Myer RO, Brendemuhl JH, McDowell LR.
    J Anim Sci; 1995 Feb; 73(2):490-5. PubMed ID: 7601783
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  • 11. Plasma alpha-tocopherol profiles in sheep after oral administration of dl-alpha-tocopheryl acetate and d-alpha-tocopheryl polyethylene glycol-1000 succinate.
    Hidiroglou M, Ivan M.
    Res Vet Sci; 1991 Sep; 51(2):177-9. PubMed ID: 1788480
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  • 12. Serum total cholesterol, high-density lipoprotein-cholesterol and triglyceride concentrations in lambs following supplementation with various forms of tocopherol.
    Hidiroglou N, Wolynetz MS, McDowell LR, Papas AM, Antapli M, Wilkinson NS.
    Reprod Nutr Dev; 1993 Sep; 33(3):263-8. PubMed ID: 8216754
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  • 14. Alpha-tocopherol concentrations and case life of lamb muscle as influenced by concentrate or pasture finishing.
    Turner KE, McClure KE, Weiss WP, Borton RJ, Foster JG.
    J Anim Sci; 2002 Oct; 80(10):2513-21. PubMed ID: 12413072
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  • 15. Biopotency of vitamin E in barley.
    Hakkarainen RV, Työppönen JT, Hassan S, Bengtsson SG, Jönsson SR, Lindberg PO.
    Br J Nutr; 1984 Sep; 52(2):335-49. PubMed ID: 6477865
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  • 16. Assessment of the influence of dietary vitamin E on sows and offspring in three parities: reproductive performance, tissue tocopherol, and effects on progeny.
    Mahan DC.
    J Anim Sci; 1991 Jul; 69(7):2904-17. PubMed ID: 1885399
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  • 18. Oxidative stability and alpha-tocopherol retention in turkey burgers during refrigerated and frozen storage as influenced by dietary alpha-tocopheryl acetate.
    Wen J, Morrissey PA, Buckley DJ, Sheehy PJ.
    Br Poult Sci; 1996 Sep; 37(4):787-95. PubMed ID: 8894223
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  • 19. Effects of dietary vitamin E concentration and source on sow, milk, and pig concentrations of α-tocopherol.
    Shelton NW, Dritz SS, Nelssen JL, Tokach MD, Goodband RD, DeRouchey JM, Yang H, Hill DA, Holzgraefe D, Hall DH, Mahan DC.
    J Anim Sci; 2014 Oct; 92(10):4547-56. PubMed ID: 25267996
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  • 20. Relative bioavailability of vitamin E in dairy cows following intraruminal administration of three different preparations of DL-alpha-tocopheryl acetate.
    Baldi A, Bontempo V, Cheli F, Carli S, Sgoifo Rossi C, Dell'Orto V.
    Vet Res; 1997 Oct; 28(6):517-24. PubMed ID: 9428145
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