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Journal Abstract Search
597 related items for PubMed ID: 8105015
1. Regulatory effects of individual n-6 and n-3 polyunsaturated fatty acids on LDL transport in the rat. Spady DK. J Lipid Res; 1993 Aug; 34(8):1337-46. PubMed ID: 8105015 [Abstract] [Full Text] [Related]
2. n-3 fatty acids of marine origin lower systolic blood pressure and triglycerides but raise LDL cholesterol compared with n-3 and n-6 fatty acids from plants. Kestin M, Clifton P, Belling GB, Nestel PJ. Am J Clin Nutr; 1990 Jun; 51(6):1028-34. PubMed ID: 1971991 [Abstract] [Full Text] [Related]
3. Effects of diets enriched in n-6 or n-3 fatty acids on cholesterol metabolism in older rats chronically fed a cholesterol-enriched diet. Fukushima M, Ohhashi T, Ohno S, Saitoh H, Sonoyama K, Shimada K, Sekikawa M, Nakano M. Lipids; 2001 Mar; 36(3):261-6. PubMed ID: 11337981 [Abstract] [Full Text] [Related]
4. alpha-Linolenic, eicosapentaenoic and docosahexaenoic acids affect lipid metabolism differently in rats. Ikeda I, Wakamatsu K, Inayoshi A, Imaizumi K, Sugano M, Yazawa K. J Nutr; 1994 Oct; 124(10):1898-906. PubMed ID: 7931698 [Abstract] [Full Text] [Related]
5. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane. Kim HK, Choi H. Lipids; 2001 Dec; 36(12):1331-6. PubMed ID: 11834085 [Abstract] [Full Text] [Related]
6. Effect of dietary supplementation with n-3 polyunsaturated fatty acids on physical properties and metabolism of low density lipoprotein in humans. Nenseter MS, Rustan AC, Lund-Katz S, Søyland E, Maelandsmo G, Phillips MC, Drevon CA. Arterioscler Thromb; 1992 Mar; 12(3):369-79. PubMed ID: 1532127 [Abstract] [Full Text] [Related]
7. Effects of dietary alpha-linolenic, eicosapentaenoic and docosahexaenoic acids on hepatic lipogenesis and beta-oxidation in rats. Ikeda I, Cha JY, Yanagita T, Nakatani N, Oogami K, Imaizumi K, Yazawa K. Biosci Biotechnol Biochem; 1998 Apr; 62(4):675-80. PubMed ID: 9614698 [Abstract] [Full Text] [Related]
8. Changes in platelet aggregation and lipid metabolism in rats given dietary lipids containing different n-3 polyunsaturated fatty acids. Yamada N, Shimizu J, Wada M, Takita T, Innami S. J Nutr Sci Vitaminol (Tokyo); 1998 Apr; 44(2):279-89. PubMed ID: 9675708 [Abstract] [Full Text] [Related]
9. The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions. Jeffery NM, Sanderson P, Sherrington EJ, Newsholme EA, Calder PC. Lipids; 1996 Jul; 31(7):737-45. PubMed ID: 8827697 [Abstract] [Full Text] [Related]
10. Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios. Garg ML, Wierzbicki AA, Thomson AB, Clandinin MT. Biochim Biophys Acta; 1988 Oct 14; 962(3):337-44. PubMed ID: 2844278 [Abstract] [Full Text] [Related]
11. Eicosapentaenoic acid and docosahexaenoic acid, but not α-linolenic acid, decreased low-density lipoprotein cholesterol synergistically with estrogen via regulation of cholesterol synthesis and clearance in ovariectomized rats. Park C, Choi JE, Jin Y, Park Y. Nutr Res; 2019 Jun 14; 66():13-21. PubMed ID: 31051318 [Abstract] [Full Text] [Related]
12. Spray-dried milk supplemented with alpha-linolenic acid or eicosapentaenoic acid and docosahexaenoic acid decreases HMG Co A reductase activity and increases biliary secretion of lipids in rats. Ramaprasad TR, Srinivasan K, Baskaran V, Sambaiah K, Lokesh BR. Steroids; 2006 May 14; 71(5):409-15. PubMed ID: 16499938 [Abstract] [Full Text] [Related]
13. Metabolism of linoleic and alpha-linolenic acids in cultured cardiomyocytes: effect of different N-6 and N-3 fatty acid supplementation. Bordoni A, Lopez-Jimenez JA, Spanò C, Biagi P, Horrobin DF, Hrelia S. Mol Cell Biochem; 2006 May 14; 157(1-2):217-22. PubMed ID: 8739249 [Abstract] [Full Text] [Related]
14. Effects of altering the ratio of dietary n-6 to n-3 fatty acids on insulin sensitivity, lipoprotein size, and postprandial lipemia in men and postmenopausal women aged 45-70 y: the OPTILIP Study. Griffin MD, Sanders TA, Davies IG, Morgan LM, Millward DJ, Lewis F, Slaughter S, Cooper JA, Miller GJ, Griffin BA. Am J Clin Nutr; 2006 Dec 14; 84(6):1290-8. PubMed ID: 17158408 [Abstract] [Full Text] [Related]
15. Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens. Du M, Ahn DU, Sell JL. Poult Sci; 2000 Dec 14; 79(12):1749-56. PubMed ID: 11194037 [Abstract] [Full Text] [Related]
16. Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers. Egert S, Somoza V, Kannenberg F, Fobker M, Krome K, Erbersdobler HF, Wahrburg U. Eur J Clin Nutr; 2007 Mar 14; 61(3):314-25. PubMed ID: 16969378 [Abstract] [Full Text] [Related]
17. [The effect of unsaturated dietary fatty acids on the distribution of cholesterol in individual lipoprotein fractions and on serum lipids of rats]. Kirchgessner M, Roth HP, Schliack M. Z Ernahrungswiss; 1993 Mar 14; 32(1):38-45. PubMed ID: 8484268 [Abstract] [Full Text] [Related]
18. Comparative hypocholesterolemic effects of capybara (Hydrochoerus hydrochaeris dabbenei) oil, horse oil, and sardine oil in cholesterol-fed rats. Fukushima M, Takayama Y, Habaguchi T, Nakano M. Lipids; 1997 Apr 14; 32(4):391-5. PubMed ID: 9113627 [Abstract] [Full Text] [Related]
19. Low density lipoprotein from humans supplemented with n-3 fatty acids depresses both LDL receptor activity and LDLr mRNA abundance in HepG2 cells. Lindsey S, Pronczuk A, Hayes KC. J Lipid Res; 1992 May 14; 33(5):647-58. PubMed ID: 1535648 [Abstract] [Full Text] [Related]
20. Investigation of gene expressions related to cholesterol metabolism in rats fed diets enriched in n-6 or n-3 fatty acid with a cholesterol after long-term feeding using quantitative-competitive RT-PCR analysis. Fukushima M, Shimada K, Ohashi E, Saitoh H, Sonoyama K, Sekikawa M, Nakano M. J Nutr Sci Vitaminol (Tokyo); 2001 Jun 14; 47(3):228-35. PubMed ID: 11575578 [Abstract] [Full Text] [Related] Page: [Next] [New Search]