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250 related items for PubMed ID: 8139383
21. Probucol improves endothelial-dependent relaxation and decreases vascular superoxide production in cholesterol-fed rabbits. Inoue N, Ohara Y, Fukai T, Harrison DG, Nishida K. Am J Med Sci; 1998 Apr; 315(4):242-7. PubMed ID: 9537638 [Abstract] [Full Text] [Related]
22. Regulation of paraoxonase 1 (PON1) in PCB 126-exposed male Sprague Dawley rats. Shen H, Robertson LW, Ludewig G. Toxicol Lett; 2012 Mar 25; 209(3):291-8. PubMed ID: 22266287 [Abstract] [Full Text] [Related]
26. Effect of methionine and threonine on the hypercholesterolemia induced by polychlorinated biphenyls in rats fed a nonprotein diet. Hitomi Y, Yoshida A. J Nutr Sci Vitaminol (Tokyo); 1989 Dec 25; 35(6):589-96. PubMed ID: 2517509 [Abstract] [Full Text] [Related]
28. Lipid peroxidation and chemiluminescence during naproxen metabolism in rat liver microsomes. Yokoyama H, Horie T, Awazu S. Hum Exp Toxicol; 1994 Dec 25; 13(12):831-8. PubMed ID: 7718302 [Abstract] [Full Text] [Related]
29. Effectiveness of probucol in reducing plasma low-density lipoprotein cholesterol oxidation in hypercholesterolemia. Masana L, Bargalló MT, Plana N, LaVille A, Casals I, Solà R. Am J Cardiol; 1991 Oct 01; 68(9):863-7. PubMed ID: 1927944 [Abstract] [Full Text] [Related]
30. Effect of policosanol on in vitro and in vivo rat liver microsomal lipid peroxidation. Fraga V, Menéndez R, Amor AM, González RM, Jiménez S, Mas R. Arch Med Res; 1997 Oct 01; 28(3):355-60. PubMed ID: 9291630 [Abstract] [Full Text] [Related]
31. Suppression of altered hepatic foci development by a high fish oil diet compared with a high corn oil diet in rats. Lii CK, Ou CC, Liu KL, Liu JY, Lin WL, Chen HW. Nutr Cancer; 2000 Oct 01; 38(1):50-9. PubMed ID: 11341044 [Abstract] [Full Text] [Related]
32. Antioxidant role of cellular reduced coenzyme Q homologs and alpha-tocopherol in free radical-induced injury of hepatocytes isolated from rats fed diets with different vitamin E contents. Matsura T, Yamada K, Kawasaki T. Biochim Biophys Acta; 1992 Aug 19; 1127(3):277-83. PubMed ID: 1511004 [Abstract] [Full Text] [Related]
34. Effect of dietary cholesterol and fat levels on lipid peroxidation and the activities of antioxidant enzymes in rats. Lu YF, Chiang CF. Int J Vitam Nutr Res; 2001 Nov 19; 71(6):339-46. PubMed ID: 11840837 [Abstract] [Full Text] [Related]
35. Reduced glutathione effects on alpha-tocopherol concentration of rat liver microsomes undergoing NADPH-dependent lipid peroxidation. Graham KS, Reddy CC, Scholz RW. Lipids; 1989 Nov 19; 24(11):909-14. PubMed ID: 2615560 [Abstract] [Full Text] [Related]
36. Dietary antioxidants (selenium and N-acetylcysteine) modulate paraoxonase 1 (PON1) in PCB 126-exposed rats. Shen H, Li M, Wang B, Lai IK, Robertson LW, Ludewig G. Environ Sci Pollut Res Int; 2014 May 19; 21(10):6384-99. PubMed ID: 23644946 [Abstract] [Full Text] [Related]
37. Mitigating role of lupeol and lupeol linoleate on hepatic lipemic-oxidative injury and lipoprotein peroxidation in experimental hypercholesterolemia. Sudhahar V, Kumar SA, Varalakshmi P, Sundarapandiyan R. Mol Cell Biochem; 2007 Jan 19; 295(1-2):189-98. PubMed ID: 16933029 [Abstract] [Full Text] [Related]
38. Caffeic acid inhibits oxidative Stress and reduces hypercholesterolemia induced by iron overload in rats. Lafay S, Gueux E, Rayssiguier Y, Mazur A, Rémésy C, Scalbert A. Int J Vitam Nutr Res; 2005 Mar 19; 75(2):119-25. PubMed ID: 15929632 [Abstract] [Full Text] [Related]