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167 related items for PubMed ID: 8159088
21. Exposure to lead and cadmium released from ceramics and glassware intended to come into contact with food. Rebeniak M, Wojciechowska-Mazurek M, Mania M, Szynal T, Strzelecka A, Starska K. Rocz Panstw Zakl Hig; 2014; 65(4):301-9. PubMed ID: 25526575 [Abstract] [Full Text] [Related]
22. Copper in foods, beverages and waters from South East Spain: influencing factors and daily dietary intake by the Andalusian population. Velasco-Reynold C, Navarro-Alarcon M, López-Ga De La Serrana H, Lopez-Martinez MC. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):937-45. PubMed ID: 18608494 [Abstract] [Full Text] [Related]
23. [The evaluation of nutrition quality of adolescents living in residential schools at the province of Białystok]. Stopnicka B, Jerulank I, Szamrej IK, Bartosiewicz Z. Rocz Panstw Zakl Hig; 1999 Aug; 50(2):191-208. PubMed ID: 10523938 [Abstract] [Full Text] [Related]
24. Fish products available in Polish market--assessment of the nutritive value and human exposure to dioxins and other contaminants. Usydus Z, Szlinder-Richert J, Polak-Juszczak L, Komar K, Adamczyk M, Malesa-Ciecwierz M, Ruczynska W. Chemosphere; 2009 Mar; 74(11):1420-8. PubMed ID: 19147175 [Abstract] [Full Text] [Related]
27. [Lead and cadmium content in daily food rations of children and adolescents from copper basin of the Legnica region]. Krejpcio Z, Olejnik D, Wójciak RW, Gawecki J. Rocz Panstw Zakl Hig; 1999 Mar; 50(4):353-60. PubMed ID: 10789206 [Abstract] [Full Text] [Related]
28. Assessment of dietary exposure of nitrate and nitrite in France. Menard C, Heraud F, Volatier JL, Leblanc JC. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):971-88. PubMed ID: 18608497 [Abstract] [Full Text] [Related]
29. Intake of arsenic from water, food composites and excretion through urine, hair from a studied population in West Bengal, India. Uchino T, Roychowdhury T, Ando M, Tokunaga H. Food Chem Toxicol; 2006 Apr; 44(4):455-61. PubMed ID: 16198037 [Abstract] [Full Text] [Related]
30. [Evaluation of cadmium intake with food in Polish households in 1993-1997]. Wawrzyniak A, Pawlicka J. Rocz Panstw Zakl Hig; 2000 Apr; 51(3):269-77. PubMed ID: 11138483 [Abstract] [Full Text] [Related]
31. Concentrations of arsenic, cadmium, mercury, and lead in common foods and estimated daily intake by children, adolescents, adults, and seniors of Catalonia, Spain. Llobet JM, Falcó G, Casas C, Teixidó A, Domingo JL. J Agric Food Chem; 2003 Jan 29; 51(3):838-42. PubMed ID: 12537467 [Abstract] [Full Text] [Related]
32. [Cadmium and lead levels in milk, milk-cereal and cereal formulas for infants and children up to 3 years of age]. Jedrzejczak R, Szteke B. Rocz Panstw Zakl Hig; 1991 Jan 29; 42(2):131-8. PubMed ID: 1803440 [Abstract] [Full Text] [Related]
34. [Lead intake with food of young infants in the years 1980/81 (author's transl)]. Haschke F, Steffan I. Wien Klin Wochenschr; 1981 Oct 16; 93(19):613-6. PubMed ID: 7324472 [Abstract] [Full Text] [Related]
40. [The heavy metals, nitrates and nitrites content in the selected vegetables from Lublin area]. Czech A, Rusinek E. Rocz Panstw Zakl Hig; 2005 Oct 16; 56(3):229-36. PubMed ID: 16433228 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]