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Journal Abstract Search


166 related items for PubMed ID: 8181554

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  • 2. Survey of Vietnamese peanuts, corn and soil for the presence of Aspergillus flavus and Aspergillus parasiticus.
    Tran-Dinh N, Kennedy I, Bui T, Carter D.
    Mycopathologia; 2009 Nov; 168(5):257-68. PubMed ID: 19693687
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  • 12. Detection of moulds producing aflatoxins in maize and peanuts by an immunoassay.
    Yong RK, Cousin MA.
    Int J Food Microbiol; 2001 Apr 11; 65(1-2):27-38. PubMed ID: 11322698
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  • 13. Conidial movement of nontoxigenic Aspergillus flavus and A. parasiticus in peanut fields following application to soil.
    Horn BW, Greene RL, Sorensen RB, Blankenship PD, Dorner JW.
    Mycopathologia; 2001 Apr 11; 151(2):81-92. PubMed ID: 11554582
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  • 17. Aspergillus and aflatoxin in groundnut (Arachis hypogaea L.) and groundnut cake in Eastern Ethiopia.
    Mohammed A, Chala A, Dejene M, Fininsa C, Hoisington DA, Sobolev VS, Arias RS.
    Food Addit Contam Part B Surveill; 2016 Dec 11; 9(4):290-298. PubMed ID: 27748169
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  • 18. [The microflora and aflatoxin B1 amount of groundnut samples].
    Gemeinhardt H, Krug G.
    Zentralbl Bakteriol Parasitenkd Infektionskr Hyg; 1973 Dec 11; 128(1):42-50. PubMed ID: 4199287
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  • 19. Mean geocarposphere temperatures that induce preharvest aflatoxin contamination of peanuts under drought stress.
    Cole RJ, Sanders TH, Hill RA, Blankenship PD.
    Mycopathologia; 1985 Jul 11; 91(1):41-6. PubMed ID: 3930968
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  • 20. Mycotoxins in Australia: biocontrol of aflatoxin in peanuts.
    Pitt JI, Hocking AD.
    Mycopathologia; 2006 Sep 11; 162(3):233-43. PubMed ID: 16944290
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