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PUBMED FOR HANDHELDS

Journal Abstract Search


119 related items for PubMed ID: 826365

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Concepts in the regulatory control of chemicals in food.
    Morrison AB.
    Clin Toxicol; 1976; 9(5):811-21. PubMed ID: 1000908
    [No Abstract] [Full Text] [Related]

  • 3. Assessment of feed additives and contaminants: an essential component of food safety.
    Mantovani A, Maranghi F, Purificato I, Macrì A.
    Ann Ist Super Sanita; 2006; 42(4):427-32. PubMed ID: 17361066
    [Abstract] [Full Text] [Related]

  • 4. Control of food additives and contaminants.
    Goodall HM.
    Proc Nutr Soc; 1972 May; 31(1):9-14. PubMed ID: 5048510
    [No Abstract] [Full Text] [Related]

  • 5.
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  • 7. The susceptibility of the fetus and child to chemical pollutants. Nature and sources of pollutants.
    Newill VA.
    Pediatrics; 1974 May; 53(5):785-8. PubMed ID: 4138010
    [No Abstract] [Full Text] [Related]

  • 8. [Exposure to polychlorinated biphenyls (PCBs) in food and cancer risk: recent advances].
    Roveda AM, Veronesi L, Zoni R, Colucci ME, Sansebastiano G.
    Ig Sanita Pubbl; 2006 May; 62(6):677-96. PubMed ID: 17256022
    [Abstract] [Full Text] [Related]

  • 9. [Criminological aspects of the alimentary frauds].
    Stefanucci L, Barra Schiano M.
    Quad Criminol Clin; 1971 May; 13(4):469-98. PubMed ID: 5152875
    [No Abstract] [Full Text] [Related]

  • 10.
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  • 11. [Methods and technics for the appraisal of the quality fish and fish products. Guarantees given to consumers].
    Michel C, Ravoux G.
    Aliment Vie; 1972 May; 60(5):363-76. PubMed ID: 4675236
    [No Abstract] [Full Text] [Related]

  • 12. Evaluation of certain food additives and of the contaminants mercury, lead and cadmium.
    FAO Nutr Meet Rep Ser; 1972 May; 51():5-32. PubMed ID: 4571421
    [No Abstract] [Full Text] [Related]

  • 13. Veterinary public health activities aimed at prevention of intoxications by chemical residues in foods of animal origin. Suggestions for inspection programmes.
    Matyás Z.
    Ann Ist Super Sanita; 1978 May; 14(2):301-14. PubMed ID: 756159
    [Abstract] [Full Text] [Related]

  • 14. [Polychlorinated biphenyls--toxicology and health risk].
    Starek A.
    Rocz Panstw Zakl Hig; 2001 May; 52(3):187-201. PubMed ID: 11771111
    [Abstract] [Full Text] [Related]

  • 15. Food quality and control. New developments in food production and processing techniques require new methods of control for consumer protection.
    Malik RK.
    Food Nutr (Roma); 1976 May; 2(4):12-5. PubMed ID: 1027577
    [No Abstract] [Full Text] [Related]

  • 16. Browner slams GE's Hudson PCB campaign.
    Hoyle R.
    Nat Biotechnol; 1998 Aug; 16(8):700. PubMed ID: 9702754
    [No Abstract] [Full Text] [Related]

  • 17. Drug and chemical effects on mother and child.
    Arena JM.
    Pediatr Ann; 1979 Dec; 8(12):690-7. PubMed ID: 534126
    [No Abstract] [Full Text] [Related]

  • 18.
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  • 19. Relationship of lead, mercury, mirex, dichlorodiphenyldichloroethylene, hexachlorobenzene, and polychlorinated biphenyls to timing of menarche among Akwesasne Mohawk girls.
    Denham M, Schell LM, Deane G, Gallo MV, Ravenscroft J, DeCaprio AP, Akwesasne Task Force on the Environment.
    Pediatrics; 2005 Feb; 115(2):e127-34. PubMed ID: 15653789
    [Abstract] [Full Text] [Related]

  • 20. [Medicine and food].
    Brun P.
    Aliment Vie; 1970 Feb; 58(4):53-77. PubMed ID: 5475049
    [No Abstract] [Full Text] [Related]


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