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Journal Abstract Search

153 related items for PubMed ID: 8327853

  • 21. Alterations in erythrocyte membrane lipid and its fragility in a patient with familial lecithin:cholesterol acyltrasferase (LCAT) deficiency.
    Suda T, Akamatsu A, Nakaya Y, Masuda Y, Desaki J.
    J Med Invest; 2002 Aug; 49(3-4):147-55. PubMed ID: 12323004
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  • 22. The effects of dietary omega-3 polyunsaturated fatty acids on erythrocyte membrane phospholipids, erythrocyte deformability and blood viscosity in healthy volunteers.
    Cartwright IJ, Pockley AG, Galloway JH, Greaves M, Preston FE.
    Atherosclerosis; 1985 Jun; 55(3):267-81. PubMed ID: 4015748
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  • 23. Dose-response effect of fish oil substitution in parturition feed on erythrocyte membrane characteristics and sow performance.
    Cools A, Maes D, Papadopoulos G, Vandermeiren JA, Meyer E, Demeyere K, De Smet S, Janssens GP.
    J Anim Physiol Anim Nutr (Berl); 2011 Feb; 95(1):125-36. PubMed ID: 21175879
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  • 27. Effects of modest doses of omega-3 fatty acids on lipids and lipoproteins in hypertriglyceridemic subjects. A randomized controlled trial.
    Deck C, Radack K.
    Arch Intern Med; 1989 Aug; 149(8):1857-62. PubMed ID: 2669667
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  • 28. The effect of the saturation and isomerization of dietary fatty acids on the osmotic fragility and water diffusional permeability of rat erythrocytes.
    Benga G, Travis BD, Pop VI, Popescu O, Toader S, Holmes RP.
    Biochim Biophys Acta; 1984 Aug 22; 775(2):255-9. PubMed ID: 6466669
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  • 30. Effect of the long-term feeding of dietary lipids on the learning ability, fatty acid composition of brain stem phospholipids and synaptic membrane fluidity in adult mice: a comparison of sardine oil diet with palm oil diet.
    Suzuki H, Park SJ, Tamura M, Ando S.
    Mech Ageing Dev; 1998 Mar 16; 101(1-2):119-28. PubMed ID: 9593318
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  • 33. Encapsulated fish oil enriched in alpha-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions.
    Yaqoob P, Pala HS, Cortina-Borja M, Newsholme EA, Calder PC.
    Eur J Clin Invest; 2000 Mar 16; 30(3):260-74. PubMed ID: 10692004
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  • 37. Dietary polyunsaturated fatty acids and adaptation to chronic hypoxia alter acyl composition of serum and heart lipids.
    Balková P, Jezková J, Hlavácková M, Neckár J, Stanková B, Kolár F, Novák F, Nováková O.
    Br J Nutr; 2009 Nov 16; 102(9):1297-307. PubMed ID: 19480730
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  • 39. Dietary sardine oil increases erythrocyte membrane fluidity in diabetic patients.
    Kamada T, Yamashita T, Baba Y, Kai M, Setoyama S, Chuman Y, Otsuji S.
    Diabetes; 1986 May 16; 35(5):604-11. PubMed ID: 3956887
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  • 40. Effect of dietary cod-liver oil on the lipid composition of human erythrocyte membranes.
    Popp-Snijders C, Schouten JA, de Jong AP, van der Veen EA.
    Scand J Clin Lab Invest; 1984 Feb 16; 44(1):39-46. PubMed ID: 6701449
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