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6. Spectroscopic study on the effects of nonenzymatic glycation in human alpha-crystallin. Liang JN, Chylack LT. Invest Ophthalmol Vis Sci; 1987 May; 28(5):790-4. PubMed ID: 3570690 [Abstract] [Full Text] [Related]
7. Bovine and human alpha-crystallins as molecular chaperones: prevention of the inactivation of glutathione reductase by fructation. Blakytny R, Harding JJ. Exp Eye Res; 1997 Jun; 64(6):1051-8. PubMed ID: 9301487 [Abstract] [Full Text] [Related]
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17. Structural organization and stability of a thermoresistant domain generated by in vivo hydrolysis of the alpha-crystallin B chain from calf lens. Russo G, Vincenti D, Ragone R, Stiuso P, Colonna G. Biochemistry; 1992 Sep 29; 31(38):9279-87. PubMed ID: 1390714 [Abstract] [Full Text] [Related]
18. Crystallin composition of human cataractous lens may be modulated by protein glycation. Ramalho J, Marques C, Pereira P, Mota MC. Graefes Arch Clin Exp Ophthalmol; 1996 Aug 29; 234 Suppl 1():S232-8. PubMed ID: 8871180 [Abstract] [Full Text] [Related]