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Journal Abstract Search

182 related items for PubMed ID: 8352460

  • 1. Dietary fats, fish, and blood pressure.
    Beilin LJ.
    Ann N Y Acad Sci; 1993 Jun 14; 683():35-45. PubMed ID: 8352460
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  • 2. Effects of endotoxin on pigs prefed omega-3 vs. omega-6 fatty acid-enriched diets.
    Murray MJ, Svingen BA, Yaksh TL, Holman RT.
    Am J Physiol; 1993 Dec 14; 265(6 Pt 1):E920-7. PubMed ID: 8279548
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  • 3. Significance of the N-6/N-3 ratio for insulin action in diabetes.
    Raheja BS, Sadikot SM, Phatak RB, Rao MB.
    Ann N Y Acad Sci; 1993 Jun 14; 683():258-71. PubMed ID: 8352448
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  • 4. Role of N-6 and N-3 fatty acids in the dietary treatment of metabolic disorders.
    Collier GR, Sinclair AJ.
    Ann N Y Acad Sci; 1993 Jun 14; 683():322-30. PubMed ID: 8352454
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  • 6. Dietary fatty acid profile influences the composition of skeletal muscle phospholipids in rats.
    Ayre KJ, Hulbert AJ.
    J Nutr; 1996 Mar 14; 126(3):653-62. PubMed ID: 8598550
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  • 7. Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats.
    Watkins BA, Li Y, Allen KG, Hoffmann WE, Seifert MF.
    J Nutr; 2000 Sep 14; 130(9):2274-84. PubMed ID: 10958824
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  • 12. Influence of dietary fats on c-Fos-like immunoreactivity in mouse hypothalamus.
    Wang H, Storlien LH, Huang XF.
    Brain Res; 1999 Oct 02; 843(1-2):184-92. PubMed ID: 10528124
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  • 13. Effects on blood pressure of omega 3 fats in subjects at increased risk of cardiovascular disease.
    Vandongen R, Mori TA, Burke V, Beilin LJ, Morris J, Ritchie J.
    Hypertension; 1993 Sep 02; 22(3):371-9. PubMed ID: 8349330
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  • 14. Cardiac performance in relation to oxygen supply varies with dietary lipid composition in sturgeon.
    Agnisola C, McKenzie DJ, Taylor EW, Bolis CL, Tota B.
    Am J Physiol; 1996 Aug 02; 271(2 Pt 2):R417-25. PubMed ID: 8770143
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  • 15. Fish oil, insulin sensitivity, insulin secretion and glucose tolerance in healthy people: is there any effect of fish oil supplementation in relation to the type of background diet and habitual dietary intake of n-6 and n-3 fatty acids?
    Giacco R, Cuomo V, Vessby B, Uusitupa M, Hermansen K, Meyer BJ, Riccardi G, Rivellese AA, KANWU Study Group.
    Nutr Metab Cardiovasc Dis; 2007 Oct 02; 17(8):572-80. PubMed ID: 17127043
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  • 16. Food for New Zealanders.
    Shorland FB.
    N Z Med J; 1993 Oct 13; 106(965):436-7. PubMed ID: 8292167
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  • 17. [Comparative effect of oral fat loads with saturated, omega-6 and omega-3 fatty acids before and after fish oil capsule therapy in healthy probands].
    Glaum M, Metzelthin E, Junker S, Luley C, Klör HU.
    Klin Wochenschr; 1990 Oct 13; 68 Suppl 22():103-5. PubMed ID: 2128354
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  • 18. Dietary fish oil affects monoaminergic neurotransmission and behavior in rats.
    Chalon S, Delion-Vancassel S, Belzung C, Guilloteau D, Leguisquet AM, Besnard JC, Durand G.
    J Nutr; 1998 Dec 13; 128(12):2512-9. PubMed ID: 9868201
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  • 19. Dietary fat and blood pressure.
    Pietinen P.
    Ann Med; 1994 Dec 13; 26(6):465-8. PubMed ID: 7695874
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