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3. Chicken anemia agent in the United States: isolation of the virus and detection of antibody in broiler breeder flocks. McNulty MS, Connor TJ, McNeilly F, Spackman D. Avian Dis; 1989; 33(4):691-4. PubMed ID: 2533491 [Abstract] [Full Text] [Related]
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13. Relationship of the enzyme-linked immunosorbent assay to indirect immunofluorescent antibody test for the detection of so-called chicken anemia agent antibodies in serum from broiler breeders. Goodwin MA, Lamichhane CM, Brown J, Smeltzer MA, Miller SL, Girshick T, Snyder DB, Dickson TG. Avian Dis; 1992; 36(3):512-4. PubMed ID: 1417583 [Abstract] [Full Text] [Related]
14. Effects of chicken anemia virus on macrophage function in chickens. McConnell CD, Adair BM, McNulty MS. Avian Dis; 1993; 37(2):358-65. PubMed ID: 8363501 [Abstract] [Full Text] [Related]
17. The isolation and characterization of chicken anemia agent (CAA) from broilers in the United States. Rosenberger JK, Cloud SS. Avian Dis; 1989; 33(4):707-13. PubMed ID: 2533492 [Abstract] [Full Text] [Related]
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20. Economic effects of clinical chicken anemia agent infection on profitable broiler production. McIlroy SG, McNulty MS, Bruce DW, Smyth JA, Goodall EA, Alcorn MJ. Avian Dis; 1992; 36(3):566-74. PubMed ID: 1417588 [Abstract] [Full Text] [Related] Page: [Next] [New Search]