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Journal Abstract Search
72 related items for PubMed ID: 8364695
1. Rapid identification of yeast species using three primers in a polymerase chain reaction. Fell JW. Mol Mar Biol Biotechnol; 1993 Jun; 2(3):174-80. PubMed ID: 8364695 [Abstract] [Full Text] [Related]
2. rDNA targeted oligonucleotide primers for the identification of pathogenic yeasts in a polymerase chain reaction. Fell JW. J Ind Microbiol; 1995 Jun; 14(6):475-7. PubMed ID: 7662289 [Abstract] [Full Text] [Related]
3. Psychrophilic yeasts in glacial environments of Alpine glaciers. Turchetti B, Buzzini P, Goretti M, Branda E, Diolaiuti G, D'Agata C, Smiraglia C, Vaughan-Martini A. FEMS Microbiol Ecol; 2008 Jan; 63(1):73-83. PubMed ID: 18067577 [Abstract] [Full Text] [Related]
4. Bacterial species identification after DNA amplification with a universal primer pair. McCabe KM, Zhang YH, Huang BL, Wagar EA, McCabe ER. Mol Genet Metab; 1999 Mar; 66(3):205-11. PubMed ID: 10066390 [Abstract] [Full Text] [Related]
5. Real-time homogeneous assay of rapid cycle polymerase chain reaction product for identification of Leptonema illini. Woo TH, Patel BK, Cinco M, Smythe LD, Symonds ML, Norris MA, Dohnt MF. Anal Biochem; 1998 May 15; 259(1):112-7. PubMed ID: 9606151 [Abstract] [Full Text] [Related]
6. The complete external transcribed spacer of 18S-26S rDNA: amplification and phylogenetic utility at low taxonomic levels in asteraceae and closely allied families. Linder CR, Goertzen LR, Heuvel BV, Francisco-Ortega J, Jansen RK. Mol Phylogenet Evol; 2000 Feb 15; 14(2):285-303. PubMed ID: 10679161 [Abstract] [Full Text] [Related]
7. Comparison of the large subunit ribosomal DNA of Neospora and toxoplasma and development of a new genetic marker for their differentiation based on the D2 domain. Ellis JT, Amoyal G, Ryce C, Harper PA, Clough KA, Homan WL, Brindley PJ. Mol Cell Probes; 1998 Feb 15; 12(1):1-13. PubMed ID: 9584073 [Abstract] [Full Text] [Related]
8. Group-specific differentiation of Rhizobium from clover species by PCR amplification of 23S rDNA sequences. Tesfaye M, Holl FB. Can J Microbiol; 1998 Nov 15; 44(11):1102-5. PubMed ID: 10030005 [Abstract] [Full Text] [Related]
9. Partial 26S rDNA restriction analysis as a tool to characterise non-Saccharomyces yeasts present during red wine fermentations. Baleiras Couto MM, Reizinho RG, Duarte FL. Int J Food Microbiol; 2005 Jun 25; 102(1):49-56. PubMed ID: 15925001 [Abstract] [Full Text] [Related]
10. Multiplex PCR using internal transcribed spacer 1 and 2 regions for rapid detection and identification of yeast strains. Fujita SI, Senda Y, Nakaguchi S, Hashimoto T. J Clin Microbiol; 2001 Oct 25; 39(10):3617-22. PubMed ID: 11574582 [Abstract] [Full Text] [Related]
14. New PCR primer pairs specific for Candida dubliniensis and detection of the fungi from the Candida albicans clinical isolates in Japan. Tamura M, Watanabe K, Imai T, Mikami Y, Nishimura K. Clin Lab; 2000 Oct 25; 46(1-2):33-40. PubMed ID: 10745979 [Abstract] [Full Text] [Related]
15. Rapid identification of Lactobacillus nantensis, Lactobacillus spicheri and Lactobacillus hammesii species using species-specific primers. Ferchichi M, Valcheva R, Prévost H, Onno B, Dousset X. Int J Food Microbiol; 2008 Apr 30; 123(3):269-76. PubMed ID: 18378031 [Abstract] [Full Text] [Related]
19. [Comparison of DNA sequencing analysis with phenotyping test for identification of yeasts isolated from foods]. Chiba T, Wauke T, Sadamasu K, Yano K, Morozumi S. Shokuhin Eiseigaku Zasshi; 2007 Feb 30; 48(1):1-7. PubMed ID: 17370610 [Abstract] [Full Text] [Related]
20. Characterization of some yeasts isolated from foods by traditional and molecular tests. Senses-Ergul S, Agoston R, Belák A, Deák T. Int J Food Microbiol; 2006 Apr 15; 108(1):120-4. PubMed ID: 16388865 [Abstract] [Full Text] [Related] Page: [Next] [New Search]