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Journal Abstract Search

581 related items for PubMed ID: 8399091

  • 21. Phytosterols partially explain differences in cholesterol metabolism caused by corn or olive oil feeding.
    Howell TJ, MacDougall DE, Jones PJ.
    J Lipid Res; 1998 Apr; 39(4):892-900. PubMed ID: 9555952
    [Abstract] [Full Text] [Related]

  • 22. Corn oil intake favorably impacts lipoprotein cholesterol, apolipoprotein and lipoprotein particle levels compared with extra-virgin olive oil.
    Maki KC, Lawless AL, Kelley KM, Kaden VN, Geiger CJ, Palacios OM, Dicklin MR.
    Eur J Clin Nutr; 2017 Jan; 71(1):33-38. PubMed ID: 27677368
    [Abstract] [Full Text] [Related]

  • 23. Effects of National Cholesterol Education Program Step 2 diets relatively high or relatively low in fish-derived fatty acids on plasma lipoproteins in middle-aged and elderly subjects.
    Schaefer EJ, Lichtenstein AH, Lamon-Fava S, Contois JH, Li Z, Goldin BR, Rasmussen H, McNamara JR, Ordovas JM.
    Am J Clin Nutr; 1996 Feb; 63(2):234-41. PubMed ID: 8561065
    [Abstract] [Full Text] [Related]

  • 24. Replacement of margarine on bread by rapeseed and olive oils: effects on plasma fatty acid composition and serum cholesterol.
    Seppänen-Laakso T, Vanhanen H, Laakso I, Kohtamäki H, Viikari J.
    Ann Nutr Metab; 1993 Feb; 37(4):161-74. PubMed ID: 8105749
    [Abstract] [Full Text] [Related]

  • 25. Effect of egg cholesterol and dietary fats on plasma lipids, lipoproteins, and apoproteins of normal women consuming natural diets.
    Zanni EE, Zannis VI, Blum CB, Herbert PN, Breslow JL.
    J Lipid Res; 1987 May; 28(5):518-27. PubMed ID: 3598397
    [Abstract] [Full Text] [Related]

  • 26. Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women.
    Khaw KT, Sharp SJ, Finikarides L, Afzal I, Lentjes M, Luben R, Forouhi NG.
    BMJ Open; 2018 Mar 06; 8(3):e020167. PubMed ID: 29511019
    [Abstract] [Full Text] [Related]

  • 27. Comparison of the uptake and processing of cholesterol from chylomicrons of different fatty acid composition in rats fed high-fat and low-fat diets.
    Bravo E, Flora L, Cantafora A, De Luca V, Tripodi M, Avella M, Mayes PA, Botham KM.
    Eur J Biochem; 1997 May 15; 246(1):92-102. PubMed ID: 9210470
    [Abstract] [Full Text] [Related]

  • 28. Olive oil and rapeseed oil differ in their effect on plasma low-density lipoprotein metabolism in the guinea-pig.
    Fernandez ML, Soscia AE, Sun GS, Tosca M, McNamara DJ, McDonald BE.
    Br J Nutr; 1996 Dec 15; 76(6):869-80. PubMed ID: 9014655
    [Abstract] [Full Text] [Related]

  • 29. Effects of dietary fats and cholesterol on liver lipid content and hepatic apolipoprotein A-I, B, and E and LDL receptor mRNA levels in cebus monkeys.
    Hennessy LK, Osada J, Ordovas JM, Nicolosi RJ, Stucchi AF, Brousseau ME, Schaefer EJ.
    J Lipid Res; 1992 Mar 15; 33(3):351-60. PubMed ID: 1314879
    [Abstract] [Full Text] [Related]

  • 30. Effect of a low-fat diet enriched either with rapeseed oil or sunflower oil on plasma lipoproteins in children and adolescents with familial hypercholesterolaemia. Results of a pilot study.
    Negele L, Schneider B, Ristl R, Stulnig TM, Willfort-Ehringer A, Helk O, Widhalm K.
    Eur J Clin Nutr; 2015 Mar 15; 69(3):337-43. PubMed ID: 25424602
    [Abstract] [Full Text] [Related]

  • 31. An olive oil-rich diet results in higher concentrations of LDL cholesterol and a higher number of LDL subfraction particles than rapeseed oil and sunflower oil diets.
    Pedersen A, Baumstark MW, Marckmann P, Gylling H, Sandström B.
    J Lipid Res; 2000 Dec 15; 41(12):1901-11. PubMed ID: 11108723
    [Abstract] [Full Text] [Related]

  • 32. Effect of dietary fat saturation and cholesterol on LDL composition and metabolism. In vivo studies of receptor and nonreceptor-mediated catabolism of LDL in cebus monkeys.
    Nicolosi RJ, Stucchi AF, Kowala MC, Hennessy LK, Hegsted DM, Schaefer EJ.
    Arteriosclerosis; 1990 Dec 15; 10(1):119-28. PubMed ID: 2297342
    [Abstract] [Full Text] [Related]

  • 33. Effects of long-term monounsaturated- vs polyunsaturated-enriched diets on lipoproteins in healthy men and women.
    Mata P, Alvarez-Sala LA, Rubio MJ, Nuño J, De Oya M.
    Am J Clin Nutr; 1992 Apr 15; 55(4):846-50. PubMed ID: 1550067
    [Abstract] [Full Text] [Related]

  • 34. Balance of unsaturated fatty acids is important to a cholesterol-lowering diet: comparison of mid-oleic sunflower oil and olive oil on cardiovascular disease risk factors.
    Binkoski AE, Kris-Etherton PM, Wilson TA, Mountain ML, Nicolosi RJ.
    J Am Diet Assoc; 2005 Jul 15; 105(7):1080-6. PubMed ID: 15983524
    [Abstract] [Full Text] [Related]

  • 35. Influence of n-6 versus n-3 polyunsaturated fatty acids in diets low in saturated fatty acids on plasma lipoproteins and hemostatic factors.
    Sanders TA, Oakley FR, Miller GJ, Mitropoulos KA, Crook D, Oliver MF.
    Arterioscler Thromb Vasc Biol; 1997 Dec 15; 17(12):3449-60. PubMed ID: 9437192
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  • 36. Olive-oil-enriched diet: effect on serum lipoprotein levels and biliary cholesterol saturation.
    Baggio G, Pagnan A, Muraca M, Martini S, Opportuno A, Bonanome A, Ambrosio GB, Ferrari S, Guarini P, Piccolo D.
    Am J Clin Nutr; 1988 Jun 15; 47(6):960-4. PubMed ID: 3132035
    [Abstract] [Full Text] [Related]

  • 37. Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes.
    Lovejoy JC, Most MM, Lefevre M, Greenway FL, Rood JC.
    Am J Clin Nutr; 2002 Nov 15; 76(5):1000-6. PubMed ID: 12399271
    [Abstract] [Full Text] [Related]

  • 38. Olive oil, corn oil, and n-3 fatty acids differently affect lipids, lipoproteins, platelets, and superoxide formation in type II hypercholesterolemia.
    Sirtori CR, Gatti E, Tremoli E, Galli C, Gianfranceschi G, Franceschini G, Colli S, Maderna P, Marangoni F, Perego P.
    Am J Clin Nutr; 1992 Jul 15; 56(1):113-22. PubMed ID: 1319109
    [Abstract] [Full Text] [Related]

  • 39. Effects on plasma lipoproteins of monounsaturated, saturated, and polyunsaturated fatty acids in the diet of African green monkeys.
    Rudel LL, Haines JL, Sawyer JK.
    J Lipid Res; 1990 Oct 15; 31(10):1873-82. PubMed ID: 2079610
    [Abstract] [Full Text] [Related]

  • 40. Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects.
    Thomsen C, Rasmussen O, Lousen T, Holst JJ, Fenselau S, Schrezenmeir J, Hermansen K.
    Am J Clin Nutr; 1999 Jun 15; 69(6):1135-43. PubMed ID: 10357731
    [Abstract] [Full Text] [Related]

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