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Journal Abstract Search

81 related items for PubMed ID: 8410363

  • 21. Nutritional evaluation of high-digestible sorghum for pigs and broiler chicks.
    Nyannor EK, Adedokun SA, Hamaker BR, Ejeta G, Adeola O.
    J Anim Sci; 2007 Jan; 85(1):196-203. PubMed ID: 17179556
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  • 22. Homoarginine influences voluntary feed intake, tissue basic amino acid concentrations and arginase activity in chickens.
    Angkanaporn K, Ravindran V, Mollah Y, Bryden WL.
    J Nutr; 1997 Jun; 127(6):1128-36. PubMed ID: 9187627
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  • 23. Effect of dietary medium chain triglyceride on protein and energy utilisation in growing chicks.
    Furuse M, Mabayo RT, Kita K, Okumura J.
    Br Poult Sci; 1992 Mar; 33(1):49-57. PubMed ID: 1571807
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  • 24. An assessment of the influence of macronutrients on growth performance and nutrient utilisation in broiler chickens by nutritional geometry.
    Liu SY, Selle PH, Raubenheimer D, Cadogan DJ, Simpson SJ, Cowieson AJ.
    Br J Nutr; 2016 Dec; 116(12):2129-2138. PubMed ID: 28088923
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  • 25. Effects of dietary excess tyrosine and level of feed intake on nitrogen and energy utilization in chicks.
    Yanaka M, Okumura J.
    Poult Sci; 1982 Dec; 61(12):2440-6. PubMed ID: 7163121
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  • 27. Influence of dietary protein level, amino acid supplementation, and dietary energy levels on growing-finishing pig performance and carcass composition.
    Kerr BJ, Southern LL, Bidner TD, Friesen KG, Easter RA.
    J Anim Sci; 2003 Dec; 81(12):3075-87. PubMed ID: 14677864
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  • 28. Effect of viscosity on digestion of nutrients in conventional and germ-free chicks.
    Langhout DJ, Schutte JB, de Jong J, Sloetjes H, Verstegen MW, Tamminga S.
    Br J Nutr; 2000 May; 83(5):533-40. PubMed ID: 10953678
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  • 29. Effects of feeding prepubertal heifers a high-energy diet for three, six, or twelve weeks on feed intake, body growth, and fat deposition.
    Davis Rincker LE, Weber Nielsen MS, Chapin LT, Liesman JS, VandeHaar MJ.
    J Dairy Sci; 2008 May; 91(5):1913-25. PubMed ID: 18420623
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  • 30. Energy utilisation in germ-free and conventional chicks fed diets containing sorbose.
    Furuse M, Yang SI, Niwa N, Choi YH, Okumura J.
    Br Poult Sci; 1991 May; 32(2):383-90. PubMed ID: 1868376
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  • 31. Dietary conjugated linoleic acid improves antioxidant capacity in broiler chicks.
    Zhang HJ, Tian YD, Guo YM, Yuan JM.
    Br Poult Sci; 2008 Mar; 49(2):213-21. PubMed ID: 18409096
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  • 32. Milk production and composition from cows fed high oil or conventional corn at two forage concentrations.
    Whitlock LA, Schingoethe DJ, Hippen AR, Kalscheur KF, AbuGhazaleh AA.
    J Dairy Sci; 2003 Jul; 86(7):2428-37. PubMed ID: 12906061
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  • 37. Influence of dietary energy on the nitrogen sparing action of methionine and arginine in chicks fed a protein-free diet.
    Muramatsu T, Okumura JI.
    J Nutr; 1980 Jan; 110(1):59-65. PubMed ID: 7354386
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  • 38. Lipopolysaccharide-induced reductions in food intake do not decrease the efficiency of lysine and threonine utilization for protein accretion in chickens.
    Webel DM, Johnson RW, Baker DH.
    J Nutr; 1998 Oct; 128(10):1760-6. PubMed ID: 9772147
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  • 39. [Energy metabolism of chicks at low environmental temperatures].
    Hoffmann L, Klein M.
    Arch Tierernahr; 1993 Oct; 43(2):133-46. PubMed ID: 8512454
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  • 40. Effects of dietary viscosity and energy density on total daily energy consumption by young Peruvian children.
    Bennett VA, Morales E, González J, Peerson JM, López de Romaña G, Brown KH.
    Am J Clin Nutr; 1999 Aug; 70(2):285-91. PubMed ID: 10426707
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