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PUBMED FOR HANDHELDS

Journal Abstract Search


189 related items for PubMed ID: 844323

  • 1. Lipids in bacterial taxonomy - a taxonomist's view.
    Lechevalier MP.
    CRC Crit Rev Microbiol; 1977; 5(2):109-210. PubMed ID: 844323
    [No Abstract] [Full Text] [Related]

  • 2. Lipid composition in the classification and identification of acid-fast bacteria.
    Minnikin DE, Goodfellow M.
    Soc Appl Bacteriol Symp Ser; 1980; 8():189-256. PubMed ID: 7025224
    [No Abstract] [Full Text] [Related]

  • 3.
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  • 4. A study of the lipid composition of Microbacterium thermosphactum as a guide to its taxonomy.
    Shaw N, Stead D.
    J Appl Bacteriol; 1970 Sep; 33(3):470-3. PubMed ID: 5491625
    [No Abstract] [Full Text] [Related]

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  • 6. The physiology of the mycobacteria.
    Ratledge C.
    Adv Microb Physiol; 1976 Sep; 13():115-244. PubMed ID: 775942
    [No Abstract] [Full Text] [Related]

  • 7. Changes in flour lipids during the storage of wheat flour.
    Clayton TA, Morrison WR.
    J Sci Food Agric; 1972 Jun; 23(6):721-36. PubMed ID: 5043450
    [No Abstract] [Full Text] [Related]

  • 8. [Specific lipids of mycobacteria].
    Asselineau C, Asselineau J.
    Ann Microbiol (Paris); 1978 Jan; 129(1):49-69. PubMed ID: 655525
    [No Abstract] [Full Text] [Related]

  • 9. Fatty and mycolic acid composition of Bacterionema matruchotii and related organisms.
    Alshamoany L, Goodfellow M, Minnikin DE, Bowden GH, Hardie JM.
    J Gen Microbiol; 1977 Jan; 98(1):205-13. PubMed ID: 401865
    [Abstract] [Full Text] [Related]

  • 10. Long-chain glycerol diether and polyol dialkyl glycerol triether lipids of Sulfolobus acidocaldarius.
    Langworthy TA, Mayberry WR, Smith PF.
    J Bacteriol; 1974 Jul; 119(1):106-16. PubMed ID: 4407015
    [Abstract] [Full Text] [Related]

  • 11. [Bacterial lipids].
    Ruban EL.
    Izv Akad Nauk SSSR Biol; 1974 Jul; (2):162-78. PubMed ID: 4156687
    [No Abstract] [Full Text] [Related]

  • 12. Fatty acid composition of glycerides and stereospecific analysis of triglyceride in pea seeds.
    Miyazawa T, Ito S, Fujino Y.
    J Nutr Sci Vitaminol (Tokyo); 1975 Jul; 21(2):137-42. PubMed ID: 1151504
    [Abstract] [Full Text] [Related]

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  • 14. Chromatographic studies of the lipid components of Vibrio fetus.
    Tornabene TG, Ogg JE.
    Biochim Biophys Acta; 1971 Jul 13; 239(2):133-41. PubMed ID: 4330330
    [No Abstract] [Full Text] [Related]

  • 15. Lipids of Streptomyces toyocaensis. On the structure of siolipin.
    Kawanami J.
    Chem Phys Lipids; 1971 Nov 13; 7(3):159-72. PubMed ID: 5124465
    [No Abstract] [Full Text] [Related]

  • 16. [The fatty acid composition of total lipids and triglycerides in several actinomycetes].
    Donets AT, Koval'chuk LP, Krokhmaliuk VV, Burtseva SA, Razumovskiĭ PN.
    Mikrobiologiia; 1976 Nov 13; 45(1):48-53. PubMed ID: 940498
    [Abstract] [Full Text] [Related]

  • 17. Effects of temperature and nutritional changes on the fatty acids of agmenellum quadruplicatum.
    Olson GJ, Ingram LO.
    J Bacteriol; 1975 Oct 13; 124(1):373-9. PubMed ID: 809416
    [Abstract] [Full Text] [Related]

  • 18. [Lipids and lipases of mycobacteria and closely related microorganisms].
    Lebedeva ZhD, Volkova IM, Ruban EL.
    Izv Akad Nauk SSSR Biol; 1976 Oct 13; (2):221-37. PubMed ID: 947971
    [No Abstract] [Full Text] [Related]

  • 19. Extracellular lipids of Pseudomonas aeruginosa NCTC2000 obtained by n-butanol extraction of stationary liquid cultures.
    Bradley TJ, Khan NH.
    Microbios; 1974 Jan 13; 9(33):15-24. PubMed ID: 4364151
    [No Abstract] [Full Text] [Related]

  • 20. Fatty acid and polar lipid composition in the classification of Kurthia.
    Goodfellow M, Collins MD, Minnikin DE.
    J Appl Bacteriol; 1980 Apr 13; 48(2):269-76. PubMed ID: 6780505
    [No Abstract] [Full Text] [Related]


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