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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

127 related items for PubMed ID: 8471860

  • 21.
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  • 23. Detection of added beet or cane sugar in maple syrup by the site-specific deuterium nuclear magnetic resonance (SNIF-NMR) method: collaborative study.
    Martin YL.
    J AOAC Int; 2001; 84(5):1509-21. PubMed ID: 11601471
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  • 25. Major carbohydrate, polyol, and oligosaccharide profiles of agave syrup. Application of this data to authenticity analysis.
    Willems JL, Low NH.
    J Agric Food Chem; 2012 Sep 05; 60(35):8745-54. PubMed ID: 22909406
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  • 27. Identification, classification, and discrimination of agave syrups from natural sweeteners by infrared spectroscopy and HPAEC-PAD.
    Mellado-Mojica E, López MG.
    Food Chem; 2015 Jan 15; 167():349-57. PubMed ID: 25148997
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  • 29. Determination of complex polysaccharides by HPAE-PAD in foods: validation using accuracy profile.
    Feinberg M, San-Redon J, Assié A.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2009 Aug 01; 877(23):2388-95. PubMed ID: 18952505
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  • 30. Determination of the oxygen-18/oxygen-16 isotope ratios of sugar, citric acid and water from single strength orange juice.
    Houerou G, Kelly SD, Dennis MJ.
    Rapid Commun Mass Spectrom; 1999 Aug 01; 13(13):1257-62. PubMed ID: 10407308
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  • 33. Quantitative determination of sugars and myo-inositol in citrus fruits grown in Japan using high-performance anion-exchange chromatography.
    Masuda T, Kawano A, Kitahara K, Nagashima K, Aikawa Y, Arai S.
    J Nutr Sci Vitaminol (Tokyo); 2003 Feb 01; 49(1):64-8. PubMed ID: 12882398
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  • 34.
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  • 35. Determination of sucralose in Splenda and a sugar-free beverage using high-performance anion-exchange chromatography with pulsed amperometric detection.
    Hanko VP, Rohrer JS.
    J Agric Food Chem; 2004 Jul 14; 52(14):4375-9. PubMed ID: 15237939
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  • 36.
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  • 37. [Use of HPLC technique for determination of aspartame and acesulfam-K in processed fruit products].
    Szymczyk K, Czerwiecki L.
    Rocz Panstw Zakl Hig; 1995 Jul 14; 46(4):373-81. PubMed ID: 8619119
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  • 39. Liquid chromatographic methodology for the characterization of orange juice.
    Perfetti GA, Joe FL, Fazio T, Page SW.
    J Assoc Off Anal Chem; 1988 Jul 14; 71(3):469-73. PubMed ID: 3391940
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  • 40. Added sweeteners. Are high-fructose corn syrup and other sweeteners fueling the American obesity epidemic?
    Harv Health Lett; 2006 Oct 14; 31(12):1-3. PubMed ID: 17152636
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