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Journal Abstract Search
195 related items for PubMed ID: 8512456
1. Biogenic amines in silage. 2. The dynamics of the formation of biogenic amines in silage. Krízek M. Arch Tierernahr; 1993; 43(2):179-87. PubMed ID: 8512456 [Abstract] [Full Text] [Related]
2. Biogenic amines in silage. 1. The occurrence of biogenic amines in silage. Krízek M. Arch Tierernahr; 1993; 43(2):169-77. PubMed ID: 8512455 [Abstract] [Full Text] [Related]
3. [Biogenic amine contents in fish and fish preserves]. Lebedzinska A, Eller KI, Tutel'ian VA. Vopr Pitan; 1990; (5):47-51. PubMed ID: 2275127 [Abstract] [Full Text] [Related]
4. The influence of the brewing process on the formation of biogenic amines in beers. Romero R, Bagur MG, Sánchez-Viñas M, Gázquez D. Anal Bioanal Chem; 2003 May; 376(2):162-7. PubMed ID: 12677337 [Abstract] [Full Text] [Related]
5. Biogenic amines and microbial quality of sprouts. Simon-Sarkadi L, Holzapfel WH. Z Lebensm Unters Forsch; 1995 Apr; 200(4):261-5. PubMed ID: 7785356 [Abstract] [Full Text] [Related]
6. Biogenic amines in silage. 3. The occurrence of six biogenic amines in farm-scale grass and maize silages. Krízek M, Kalac P, Peterka J. Arch Tierernahr; 1993 Apr; 45(2):131-7. PubMed ID: 7487474 [Abstract] [Full Text] [Related]
7. Determination of six underivatized biogenic amines by LC-MS/MS and study of biogenic amine production during trout (Salmo trutta) storage in ice. Kosma I, Badeka A. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Mar; 38(3):476-487. PubMed ID: 33481671 [Abstract] [Full Text] [Related]
8. Biogenic amines in fish: roles in intoxication, spoilage, and nitrosamine formation--a review. Al Bulushi I, Poole S, Deeth HC, Dykes GA. Crit Rev Food Sci Nutr; 2009 Apr; 49(4):369-77. PubMed ID: 19234946 [Abstract] [Full Text] [Related]
9. Changes in biogenic amines and microbiological analysis in albacore (Thunnus alalunga) muscle during frozen storage. Ben-Gigirey B, Vieites Baptista de Sousa JM, Villa TG, Barros-Velazquez J. J Food Prot; 1998 May; 61(5):608-15. PubMed ID: 9709235 [Abstract] [Full Text] [Related]
10. The effects of lactic acid bacteria inoculants and formic acid on the formation of biogenic amines in grass silages. Steidlová S, Kalac P. Arch Anim Nutr; 2004 Jun; 58(3):245-54. PubMed ID: 15264673 [Abstract] [Full Text] [Related]
11. Effect of spermidine and its metabolites on the activity of pea seedlings diamine oxidase and the problems of biosensing of biogenic amines with this enzyme. Kivirand K, Sõmerik H, Oldekop ML, Rebane R, Rinken T. Enzyme Microb Technol; 2016 Jan; 82():133-137. PubMed ID: 26672459 [Abstract] [Full Text] [Related]
12. Melatonin is formed during winemaking at safe levels of biogenic amines. Rodriguez-Naranjo MI, Ordóñez JL, Callejón RM, Cantos-Villar E, Garcia-Parrilla MC. Food Chem Toxicol; 2013 Jul; 57():140-6. PubMed ID: 23531627 [Abstract] [Full Text] [Related]
13. Modelling biogenic amines in fish meat in Central Europe using censored distributions. Fusek M, Michálek J, Buňková L, Buňka F. Chemosphere; 2020 Jul; 251():126390. PubMed ID: 32146190 [Abstract] [Full Text] [Related]
14. Fermentation Parameters, Amino Acids Profile, Biogenic Amines Formation, and Bacterial Community of Ensiled Stylo Treated with Formic Acid or Sugar. Mao K, Franco M, Xu Y, Chai H, Wang J, Huang S, Wang Z, Xun W, Liang Z, Yu Z, Wang M. Animals (Basel); 2024 Aug 18; 14(16):. PubMed ID: 39199931 [Abstract] [Full Text] [Related]
15. Influence of cultivar and germination on bioactive amines in soybeans (Glycine max L. Merril). Glória MB, Tavares-Neto J, Labanca RA, Carvalho MS. J Agric Food Chem; 2005 Sep 21; 53(19):7480-5. PubMed ID: 16159176 [Abstract] [Full Text] [Related]
16. Chemical, microbiological, and AromaScan evaluation of mahi-mahi fillets under various storage conditions. Du WX, Huang T, Kim J, Marshall MR, Wei C. J Agric Food Chem; 2001 Jan 21; 49(1):527-34. PubMed ID: 11305257 [Abstract] [Full Text] [Related]
17. Process improvement to prevent the formation of biogenic amines during soy sauce brewing. Li J, Jiang K, Huang H, Cheng H, Ye X, Zhi Z. Food Chem; 2020 Nov 30; 331():127347. PubMed ID: 32574945 [Abstract] [Full Text] [Related]
18. Assay of biogenic amines involved in fish decomposition. Malle P, Vallé M, Bouquelet S. J AOAC Int; 1996 Nov 30; 79(1):43-9. PubMed ID: 8620110 [Abstract] [Full Text] [Related]
19. Natural Contaminants in Wines: Determination of Biogenic Amines by Chromatographic Techniques. Vinci G, Maddaloni L, Prencipe SA, Ruggieri R. Int J Environ Res Public Health; 2021 Sep 27; 18(19):. PubMed ID: 34639461 [Abstract] [Full Text] [Related]
20. Fatty acid composition and biogenic amines in acidified and fermented fish silage: a comparison study. Özyurt G, Gökdoğan S, Şimşek A, Yuvka I, Ergüven M, Kuley Boga E. Arch Anim Nutr; 2016 Sep 27; 70(1):72-86. PubMed ID: 26635094 [Abstract] [Full Text] [Related] Page: [Next] [New Search]