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PUBMED FOR HANDHELDS

Journal Abstract Search


137 related items for PubMed ID: 8614307

  • 41. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man.
    Cole TG, Patsch W, Kuisk I, Gonen B, Schonfeld G.
    J Clin Endocrinol Metab; 1983 Jun; 56(6):1108-15. PubMed ID: 6841553
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  • 45. Dietary trans fatty acids: effects on plasma lipids and lipoproteins of healthy men and women.
    Judd JT, Clevidence BA, Muesing RA, Wittes J, Sunkin ME, Podczasy JJ.
    Am J Clin Nutr; 1994 Apr; 59(4):861-8. PubMed ID: 8147331
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  • 46. Interrelationship of plasma triglycerides and HDL size and composition in rats fed different dietary saturated fats.
    Ney DM, Lai HC, Lasekan JB, Lefevre M.
    J Nutr; 1991 Sep; 121(9):1311-22. PubMed ID: 1880609
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  • 47. Effects of increasing dietary palmitoleic acid compared with palmitic and oleic acids on plasma lipids of hypercholesterolemic men.
    Nestel P, Clifton P, Noakes M.
    J Lipid Res; 1994 Apr; 35(4):656-62. PubMed ID: 8006520
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  • 48. Effects of increases in dietary fat intake on plasma lipid and lipoprotein cholesterol concentrations and associated enzyme activities in cats.
    Butterwick RF, Salt C, Watson TD.
    Am J Vet Res; 2012 Jan; 73(1):62-7. PubMed ID: 22204289
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  • 49. Myristic acid-rich fat raises plasma LDL by stimulating LDL production without affecting fractional clearance in gerbils fed a cholesterol-free diet.
    Hajri T, Khosla P, Pronczuk A, Hayes KC.
    J Nutr; 1998 Mar; 128(3):477-84. PubMed ID: 9482752
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  • 50. Influence of dietary unsaturated and saturated fat on the plasma lipoproteins of Mongolian gerbils.
    Nicolosi RJ, Marlett JA, Morello AM, Flanagan SA, Hegsted DM.
    Atherosclerosis; 1981 Mar; 38(3-4):359-71. PubMed ID: 7225175
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  • 52. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
    Dias CB, Wood LG, Garg ML.
    Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835
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  • 55. Exchanging partially hydrogenated fat for palmitic acid in the diet increases LDL-cholesterol and endogenous cholesterol synthesis in normocholesterolemic women.
    Sundram K, French MA, Clandinin MT.
    Eur J Nutr; 2003 Aug; 42(4):188-94. PubMed ID: 12923649
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  • 57. Dietary monounsaturated and polyunsaturated fatty acids are comparable in their effects on hepatic apolipoprotein mRNA abundance and liver lipid concentrations when substituted for saturated fatty acids in cynomolgus monkeys.
    Brousseau ME, Ordovas JM, Osada J, Fasulo J, Robins SJ, Nicolosi RJ, Schaefer EJ.
    J Nutr; 1995 Mar; 125(3):425-36. PubMed ID: 7876917
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  • 59. [Hypercholesterolemic diets containing different common fats and rats plasma lipids].
    Milewska M, Sińska B, Gromadzka-Ostrowska J.
    Rocz Panstw Zakl Hig; 2007 Mar; 58(1):15-21. PubMed ID: 17711085
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  • 60. Dietary stearic acid reduces plasma and hepatic cholesterol concentrations without increasing bile acid excretion in cholesterol-fed hamsters.
    Hassel CA, Mensing EA, Gallaher DD.
    J Nutr; 1997 Jun; 127(6):1148-55. PubMed ID: 9187629
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