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Journal Abstract Search

120 related items for PubMed ID: 8642432

  • 1. Dietary fatty acids, low density lipoprotein composition and oxidation and primate atherosclerosis.
    Thomas MJ, Rudel LL.
    J Nutr; 1996 Apr; 126(4 Suppl):1058S-62S. PubMed ID: 8642432
    [Abstract] [Full Text] [Related]

  • 2. Fatty acid composition of low-density lipoprotein influences its susceptibility to autoxidation.
    Thomas MJ, Thornburg T, Manning J, Hooper K, Rudel LL.
    Biochemistry; 1994 Feb 22; 33(7):1828-34. PubMed ID: 8110785
    [Abstract] [Full Text] [Related]

  • 3. A comparison of the kinetics of low-density lipoprotein oxidation initiated by copper or by azobis (2-amidinopropane).
    Thomas MJ, Chen Q, Franklin C, Rudel LL.
    Free Radic Biol Med; 1997 Feb 22; 23(6):927-35. PubMed ID: 9378372
    [Abstract] [Full Text] [Related]

  • 4. LDL isolated from Greek subjects on a typical diet or from American subjects on an oleate-supplemented diet induces less monocyte chemotaxis and adhesion when exposed to oxidative stress.
    Tsimikas S, Philis-Tsimikas A, Alexopoulos S, Sigari F, Lee C, Reaven PD.
    Arterioscler Thromb Vasc Biol; 1999 Jan 22; 19(1):122-30. PubMed ID: 9888874
    [Abstract] [Full Text] [Related]

  • 5. Effects of oleate-rich and linoleate-rich diets on the susceptibility of low density lipoprotein to oxidative modification in mildly hypercholesterolemic subjects.
    Reaven P, Parthasarathy S, Grasse BJ, Miller E, Steinberg D, Witztum JL.
    J Clin Invest; 1993 Feb 22; 91(2):668-76. PubMed ID: 8432867
    [Abstract] [Full Text] [Related]

  • 6. Low fat and high monounsaturated fat diets decrease human low density lipoprotein oxidative susceptibility in vitro.
    Hargrove RL, Etherton TD, Pearson TA, Harrison EH, Kris-Etherton PM.
    J Nutr; 2001 Jun 22; 131(6):1758-63. PubMed ID: 11385064
    [Abstract] [Full Text] [Related]

  • 7. Dietary polyunsaturated fat decreases interaction between low density lipoproteins and arterial proteoglycans.
    Manning JM, Gebre AK, Edwards IJ, Wagner WD, Rudel LL, Parks JS.
    Lipids; 1994 Sep 22; 29(9):635-41. PubMed ID: 7815898
    [Abstract] [Full Text] [Related]

  • 8. Vitamin E and fatty acid intervention does not attenuate the progression of atherosclerosis in Watanabe heritable hyperlipidemic rabbits.
    Kleinveld HA, Hak-Lemmers HL, Hectors MP, de Fouw NJ, Demacker PN, Stalenhoef AF.
    Arterioscler Thromb Vasc Biol; 1995 Feb 22; 15(2):290-7. PubMed ID: 7749837
    [Abstract] [Full Text] [Related]

  • 9. Oxidation of low-density lipoproteins: effect of antioxidant content, fatty acid composition and intrinsic phospholipase activity on susceptibility to metal ion-induced oxidation.
    Croft KD, Williams P, Dimmitt S, Abu-Amsha R, Beilin LJ.
    Biochim Biophys Acta; 1995 Feb 09; 1254(3):250-6. PubMed ID: 7857965
    [Abstract] [Full Text] [Related]

  • 10. Fatty acid composition and the oxidation of low-density lipoproteins.
    Corboy J, Sutherland WH, Ball MJ.
    Biochem Med Metab Biol; 1993 Feb 09; 49(1):25-35. PubMed ID: 8439448
    [Abstract] [Full Text] [Related]

  • 11. Low density lipoprotein rich in oleic acid is protected against oxidative modification: implications for dietary prevention of atherosclerosis.
    Parthasarathy S, Khoo JC, Miller E, Barnett J, Witztum JL, Steinberg D.
    Proc Natl Acad Sci U S A; 1990 May 09; 87(10):3894-8. PubMed ID: 2339129
    [Abstract] [Full Text] [Related]

  • 12. Role of vitamin E in preventing the oxidation of low-density lipoprotein.
    Esterbauer H, Dieber-Rotheneder M, Striegl G, Waeg G.
    Am J Clin Nutr; 1991 Jan 09; 53(1 Suppl):314S-321S. PubMed ID: 1985404
    [Abstract] [Full Text] [Related]

  • 13. Dietary polyunsaturated fat modifies low-density lipoproteins and reduces atherosclerosis of nonhuman primates with high and low diet responsiveness.
    Rudel LL, Johnson FL, Sawyer JK, Wilson MS, Parks JS.
    Am J Clin Nutr; 1995 Aug 09; 62(2):463S-470S. PubMed ID: 7625361
    [Abstract] [Full Text] [Related]

  • 14. Dietary cholesterol increases the susceptibility of low density lipoprotein to oxidative modification.
    Schwab US, Ausman LM, Vogel S, Li Z, Lammi-Keefe CJ, Goldin BR, Ordovas JM, Schaefer EJ, Lichtenstein AH.
    Atherosclerosis; 2000 Mar 09; 149(1):83-90. PubMed ID: 10704618
    [Abstract] [Full Text] [Related]

  • 15. Animal and plant fats selectively modulate oxidizability of rabbit LDL and LDL-mediated disruption of endothelial barrier function.
    Hennig B, Toborek M, Boissonneault GA, Shantha NC, Decker EA, Oeltgen PR.
    J Nutr; 1995 Aug 09; 125(8):2045-54. PubMed ID: 7643238
    [Abstract] [Full Text] [Related]

  • 16. LDL and HDL oxidation and fatty acid composition in vegetarians.
    Nagyová A, Krajcovicová-Kudlácková M, Klvanová J.
    Ann Nutr Metab; 2001 Aug 09; 45(4):148-51. PubMed ID: 11463997
    [Abstract] [Full Text] [Related]

  • 17. Palmitic and stearic acids similarly affect plasma lipoprotein metabolism in cynomolgus monkeys fed diets with adequate levels of linoleic acid.
    Gupta SV, Khosla P.
    J Nutr; 2001 Aug 09; 131(8):2115-20. PubMed ID: 11481404
    [Abstract] [Full Text] [Related]

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