These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
27. Examination of meat components in commercial dog and cat feed by using polymerase chain reaction-restriction fragment length polymorphisms (PCR-RFLPs) technique. Wang HC, Lee SH, Chang TJ, Wong ML. J Vet Med Sci; 2004 Jul 17; 66(7):855-9. PubMed ID: 15297759 [Abstract] [Full Text] [Related]
34. Prevalence and distribution of Arcobacter species in various sources in Turkey and molecular analysis of isolated strains by ERIC-PCR. Aydin F, Gümüşsoy KS, Atabay HI, Iça T, Abay S. J Appl Microbiol; 2007 Jul 17; 103(1):27-35. PubMed ID: 17584450 [Abstract] [Full Text] [Related]
35. Species authentication of commercial beef jerky based on PCR-RFLP analysis of the mitochondrial 12S rRNA gene. Chen SY, Liu YP, Yao YG. J Genet Genomics; 2010 Nov 17; 37(11):763-9. PubMed ID: 21115170 [Abstract] [Full Text] [Related]
36. Determination of mitochondrial cytochrome B gene sequence for red deer (Cervus elaphus) and the differentiation of closely related deer meats. Matsunaga T, Chikuni K, Tanabe R, Muroya S, Nakai H, Shibata K, Yamada J, Shinmura Y. Meat Sci; 1998 Aug 17; 49(4):379-85. PubMed ID: 22060620 [Abstract] [Full Text] [Related]
38. Staphylococci isolated from ready-to-eat meat - Identification, antibiotic resistance and toxin gene profile. Fijałkowski K, Peitler D, Karakulska J. Int J Food Microbiol; 2016 Dec 05; 238():113-120. PubMed ID: 27614422 [Abstract] [Full Text] [Related]
39. A polymerase chain reaction-restriction fragment length polymorphism method based on the analysis of a 16S rRNA/tRNA(Val) mitochondrial region for species identification of commercial penaeid shrimps (Crustacea: Decapoda: Penaeoidea) of food interest. Pascoal A, Barros-Velázquez J, Cepeda A, Gallardo JM, Calo-Mata P. Electrophoresis; 2008 Jan 05; 29(2):499-509. PubMed ID: 18064597 [Abstract] [Full Text] [Related]