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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

165 related items for PubMed ID: 8781000

  • 1. The impact of a computer-tailored nutrition intervention.
    Brug J, Steenhuis I, van Assema P, de Vries H.
    Prev Med; 1996; 25(3):236-42. PubMed ID: 8781000
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  • 2. The impact of computer-tailored feedback and iterative feedback on fat, fruit, and vegetable intake.
    Brug J, Glanz K, Van Assema P, Kok G, van Breukelen GJ.
    Health Educ Behav; 1998 Aug; 25(4):517-31. PubMed ID: 9690108
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  • 3. Computer-tailored nutrition education: differences between two interventions.
    Brug J, Steenhuis I, van Assema P, Glanz K, De Vries H.
    Health Educ Res; 1999 Apr; 14(2):249-56. PubMed ID: 10387504
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  • 6. Long-term efficacy of a Web-based computer-tailored nutrition education intervention for adults including cognitive and environmental feedback: a randomized controlled trial.
    Springvloet L, Lechner L, de Vries H, Oenema A.
    BMC Public Health; 2015 Apr 12; 15():372. PubMed ID: 25887891
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  • 8. Web-based tailored nutrition education: results of a randomized controlled trial.
    Oenema A, Brug J, Lechner L.
    Health Educ Res; 2001 Dec 12; 16(6):647-60. PubMed ID: 11780705
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  • 12. The effects of a controlled worksite environmental intervention on determinants of dietary behavior and self-reported fruit, vegetable and fat intake.
    Engbers LH, van Poppel MN, Chin A Paw M, van Mechelen W.
    BMC Public Health; 2006 Oct 17; 6():253. PubMed ID: 17044935
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  • 13. Feedback strategies to raise awareness of personal dietary intake: results of a randomized controlled trial.
    Oenema A, Brug J.
    Prev Med; 2003 Apr 17; 36(4):429-39. PubMed ID: 12649051
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  • 14. Short-term efficacy of a web-based computer-tailored nutrition intervention: main effects and mediators.
    Oenema A, Tan F, Brug J.
    Ann Behav Med; 2005 Feb 17; 29(1):54-63. PubMed ID: 15677301
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  • 15. A computerized social cognitive intervention for nutrition behavior: direct and mediated effects on fat, fiber, fruits, and vegetables, self-efficacy, and outcome expectations among food shoppers.
    Anderson ES, Winett RA, Wojcik JR, Winett SG, Bowden T.
    Ann Behav Med; 2001 Feb 17; 23(2):88-100. PubMed ID: 11394559
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  • 16. Innovative newsletter interventions improve fruit and vegetable consumption in healthy adults.
    Lutz SF, Ammerman AS, Atwood JR, Campbell MK, DeVellis RF, Rosamond WD.
    J Am Diet Assoc; 1999 Jun 17; 99(6):705-9. PubMed ID: 10361533
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  • 18. Internet-based interventions have potential to affect short-term mediators and indicators of dietary behavior of young adults.
    Park A, Nitzke S, Kritsch K, Kattelmann K, White A, Boeckner L, Lohse B, Hoerr S, Greene G, Zhang Z.
    J Nutr Educ Behav; 2008 Jun 17; 40(5):288-97. PubMed ID: 18725147
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  • 19. Innovative video tailoring for dietary change: final results of the Good for you! cluster randomized trial.
    Gans KM, Risica PM, Dulin-Keita A, Mello J, Dawood M, Strolla LO, Harel O.
    Int J Behav Nutr Phys Act; 2015 Oct 07; 12():130. PubMed ID: 26445486
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  • 20. Mobile MyPlate: a pilot study using text messaging to provide nutrition education and promote better dietary choices in college students.
    Brown ON, O'Connor LE, Savaiano D.
    J Am Coll Health; 2014 Oct 07; 62(5):320-7. PubMed ID: 24654921
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