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Journal Abstract Search

196 related items for PubMed ID: 8789332

  • 1. The influence of amylose on starch granule structure.
    Jenkins PJ, Donald AM.
    Int J Biol Macromol; 1995 Dec; 17(6):315-21. PubMed ID: 8789332
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  • 2. Molecular, mesoscopic and microscopic structure evolution during amylase digestion of maize starch granules.
    Shrestha AK, Blazek J, Flanagan BM, Dhital S, Larroque O, Morell MK, Gilbert EP, Gidley MJ.
    Carbohydr Polym; 2012 Sep 01; 90(1):23-33. PubMed ID: 24751006
    [Abstract] [Full Text] [Related]

  • 3. Structural features and thermal property of propionylated starches with different amylose/amylopectin ratio.
    Zhu J, Zhang S, Zhang B, Qiao D, Pu H, Liu S, Li L.
    Int J Biol Macromol; 2017 Apr 01; 97():123-130. PubMed ID: 28082220
    [Abstract] [Full Text] [Related]

  • 4. The relationship between the expression pattern of starch biosynthesis enzymes and molecular structure of high amylose maize starch.
    Zhong Y, Liu L, Qu J, Li S, Blennow A, Seytahmetovna SA, Liu X, Guo D.
    Carbohydr Polym; 2020 Nov 01; 247():116681. PubMed ID: 32829809
    [Abstract] [Full Text] [Related]

  • 5. Association mapping of starch chain length distribution and amylose content in pea (Pisum sativum L.) using carbohydrate metabolism candidate genes.
    Carpenter MA, Shaw M, Cooper RD, Frew TJ, Butler RC, Murray SR, Moya L, Coyne CJ, Timmerman-Vaughan GM.
    BMC Plant Biol; 2017 Aug 01; 17(1):132. PubMed ID: 28764648
    [Abstract] [Full Text] [Related]

  • 6. Structural and physical properties of granule stabilized starch obtained by branching enzyme treatment.
    Jensen SL, Zhu F, Vamadevan V, Bertoft E, Seetharaman K, Bandsholm O, Blennow A.
    Carbohydr Polym; 2013 Nov 06; 98(2):1490-6. PubMed ID: 24053831
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  • 7. Design starch: stochastic modeling of starch granule biogenesis.
    Raguin A, Ebenhöh O.
    Biochem Soc Trans; 2017 Aug 15; 45(4):885-893. PubMed ID: 28673938
    [Abstract] [Full Text] [Related]

  • 8. Starch branching enzymes contributing to amylose and amylopectin fine structure in wheat.
    Li H, Yu W, Dhital S, Gidley MJ, Gilbert RG.
    Carbohydr Polym; 2019 Nov 15; 224():115185. PubMed ID: 31472846
    [Abstract] [Full Text] [Related]

  • 9. Impact of molecular structure on the physicochemical properties of starches isolated from different field pea (Pisum sativum L.) cultivars grown in Saskatchewan, Canada.
    Raghunathan R, Hoover R, Waduge R, Liu Q, Warkentin TD.
    Food Chem; 2017 Apr 15; 221():1514-1521. PubMed ID: 27979123
    [Abstract] [Full Text] [Related]

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  • 11. Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules.
    Carciofi M, Blennow A, Jensen SL, Shaik SS, Henriksen A, Buléon A, Holm PB, Hebelstrup KH.
    BMC Plant Biol; 2012 Nov 21; 12():223. PubMed ID: 23171412
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  • 15. Different structural properties of high-amylose maize starch fractions varying in granule size.
    Cai C, Lin L, Man J, Zhao L, Wang Z, Wei C.
    J Agric Food Chem; 2014 Dec 03; 62(48):11711-21. PubMed ID: 25392928
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  • 16. A comparative study of annealing of waxy, normal and high-amylose maize starches: the role of amylose molecules.
    Wang S, Wang J, Yu J, Wang S.
    Food Chem; 2014 Dec 01; 164():332-8. PubMed ID: 24996342
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  • 18. The biosynthesis of starch granules.
    Smith AM.
    Biomacromolecules; 2001 Dec 01; 2(2):335-41. PubMed ID: 11749190
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  • 19. Differential effects of genetically distinct mechanisms of elevating amylose on barley starch characteristics.
    Regina A, Blazek J, Gilbert E, Flanagan BM, Gidley MJ, Cavanagh C, Ral JP, Larroque O, Bird AR, Li Z, Morell MK.
    Carbohydr Polym; 2012 Jul 01; 89(3):979-91. PubMed ID: 24750889
    [Abstract] [Full Text] [Related]

  • 20. Enzymatic synthesis and properties of highly branched rice starch amylose and amylopectin cluster.
    Lee CK, Le QT, Kim YH, Shim JH, Lee SJ, Park JH, Lee KP, Song SH, Auh JH, Lee SJ, Park KH.
    J Agric Food Chem; 2008 Jan 09; 56(1):126-31. PubMed ID: 18072737
    [Abstract] [Full Text] [Related]

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