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PUBMED FOR HANDHELDS

Journal Abstract Search


186 related items for PubMed ID: 879768

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  • 23. Effect of pH, NaCl, temperature and time of incubation on the probability of Vibrio parahaemolyticus growth initiation in a model broth.
    Lin JF.
    Acta Vet Scand Suppl; 1988; 84():283-6. PubMed ID: 3232624
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  • 24. Survival of Vibrio parahaemolyticus under environmental stresses as influenced by growth phase and pre-adaptation treatment.
    Chiang ML, Chou CC.
    Food Microbiol; 2009 Jun; 26(4):391-5. PubMed ID: 19376460
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  • 28. Comparative performance of TCBS and TSA for the enumeration of trh+ Vibrio parahaemolyticus by direct colony hybridization.
    Anupama KP, Deeksha K, Deeksha A, Karunasagar I, Karunasagar I, Maiti B.
    J Microbiol Methods; 2019 Feb; 157():37-42. PubMed ID: 30578890
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  • 30. [Detection of TDH-producing Vibrio parahaemolyticus O3:K6 from naturally contaminated shellfish using an immunomagnetic separation method and chromogenic agar medium].
    Hara-Kudo Y, Sugiyama K, Nishina T, Saitoh A, Nakagawa H, Ichihara T, Konuma H, Hasegawa J, Kumagai S.
    Kansenshogaku Zasshi; 2001 Nov; 75(11):955-60. PubMed ID: 11766378
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  • 34. Survival of Vibrio spp. including inoculated V. cholerae 0139 during heat-treatment of cockles (Anadara granosa).
    Liew WS, Leisner JJ, Rusul G, Radu S, Rassip A.
    Int J Food Microbiol; 1998 Jul 21; 42(3):167-73. PubMed ID: 9728687
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  • 38. Antimetabolite sensitivity and magnesium uptake by thermally stressed Vibrio parahaemolyticus.
    Heinis JJ, Beuchat LR, Boswell FC.
    Appl Environ Microbiol; 1978 Jun 21; 35(6):1035-40. PubMed ID: 677870
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  • 39. Improved method for detection of Vibrio parahaemolyticus in seafood.
    Hara-Kudo Y, Nishina T, Nakagawa H, Konuma H, Hasegawa J, Kumagai S.
    Appl Environ Microbiol; 2001 Dec 21; 67(12):5819-23. PubMed ID: 11722939
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