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PUBMED FOR HANDHELDS

Journal Abstract Search

215 related items for PubMed ID: 8799718

  • 21.
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  • 22. [Lead intakes by different age-sex population groups from Chinese total diet study in 2000].
    Zhang L, Gao J, Li X.
    Wei Sheng Yan Jiu; 2007 Jul; 36(4):459-67. PubMed ID: 17953215
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  • 25. Dietary cadmium intake by the Belgian adult population.
    Vromman V, Waegeneers N, Cornelis C, De Boosere I, Van Holderbeke M, Vinkx C, Smolders E, Huyghebaert A, Pussemier L.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Dec; 27(12):1665-73. PubMed ID: 21108091
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  • 29. Dietary sources and correlates of sodium and potassium intakes in the French general population.
    Meneton P, Lafay L, Tard A, Dufour A, Ireland J, Ménard J, Volatier JL.
    Eur J Clin Nutr; 2009 Oct; 63(10):1169-75. PubMed ID: 19623204
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  • 31. Dietary intake of arsenic, cadmium, mercury, and lead by the population of Catalonia, Spain.
    Martí-Cid R, Llobet JM, Castell V, Domingo JL.
    Biol Trace Elem Res; 2008 Nov; 125(2):120-32. PubMed ID: 18535793
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  • 32. [The Chinese Total Diet Study in 1992--chemical contaminants (I). Comparison between different areas].
    Chen J, Gao J.
    Wei Sheng Yan Jiu; 1997 May; 26(3):199-203. PubMed ID: 10325634
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  • 33.
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  • 34. Different dietary patterns in relation to age and the consequences for intake of food chemicals.
    Lawrie CA.
    Food Addit Contam; 1998 May; 15 Suppl():75-81. PubMed ID: 9602915
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  • 35.
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  • 36. Average daily nitrate and nitrite intake in the Belgian population older than 15 years.
    Temme EH, Vandevijvere S, Vinkx C, Huybrechts I, Goeyens L, Van Oyen H.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Sep; 28(9):1193-204. PubMed ID: 21728895
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  • 37. Lead, cadmium and mercury contents in average Spanish market basket diets from Galicia, Valencia, Andalucía and Madrid.
    Cuadrado C, Kumpulainen J, Moreiras O.
    Food Addit Contam; 1995 Sep; 12(1):107-18. PubMed ID: 7758625
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  • 38.
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  • 40. Revision of the Total Diet Study food list and diets.
    Pennington JA.
    J Am Diet Assoc; 1983 Feb; 82(2):166-73. PubMed ID: 6822702
    [Abstract] [Full Text] [Related]

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