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Journal Abstract Search

1069 related items for PubMed ID: 8826614

  • 1. Inhibitory effect of six green tea catechins and caffeine on the growth of four selected human tumor cell lines.
    Valcic S, Timmermann BN, Alberts DS, Wächter GA, Krutzsch M, Wymer J, Guillén JM.
    Anticancer Drugs; 1996 Jun; 7(4):461-8. PubMed ID: 8826614
    [Abstract] [Full Text] [Related]

  • 2. [Effect of tea extracts, catechin and caffeine against type-I allergic reaction].
    Shiozaki T, Sugiyama K, Nakazato K, Takeo T.
    Yakugaku Zasshi; 1997 Jul; 117(7):448-54. PubMed ID: 9261215
    [Abstract] [Full Text] [Related]

  • 3. Preparation and antioxidant activity of green tea extract enriched in epigallocatechin (EGC) and epigallocatechin gallate (EGCG).
    Hu J, Zhou D, Chen Y.
    J Agric Food Chem; 2009 Feb 25; 57(4):1349-53. PubMed ID: 19182914
    [Abstract] [Full Text] [Related]

  • 4. UHPLC determination of catechins for the quality control of green tea.
    Naldi M, Fiori J, Gotti R, Périat A, Veuthey JL, Guillarme D, Andrisano V.
    J Pharm Biomed Anal; 2014 Jan 25; 88():307-14. PubMed ID: 24103292
    [Abstract] [Full Text] [Related]

  • 5. Quantitative analysis of major constituents in green tea with different plucking periods and their antioxidant activity.
    Lee LS, Kim SH, Kim YB, Kim YC.
    Molecules; 2014 Jul 01; 19(7):9173-86. PubMed ID: 24988187
    [Abstract] [Full Text] [Related]

  • 6. The green tea catechins, (-)-Epigallocatechin-3-gallate (EGCG) and (-)-Epicatechin-3-gallate (ECG), inhibit HGF/Met signaling in immortalized and tumorigenic breast epithelial cells.
    Bigelow RL, Cardelli JA.
    Oncogene; 2006 Mar 23; 25(13):1922-30. PubMed ID: 16449979
    [Abstract] [Full Text] [Related]

  • 7. Green tea (Camellia sinensis) extract and its possible role in the prevention of cancer.
    Brown MD.
    Altern Med Rev; 1999 Oct 23; 4(5):360-70. PubMed ID: 10559550
    [Abstract] [Full Text] [Related]

  • 8. Analysis of some selected catechins and caffeine in green tea by high performance liquid chromatography.
    El-Shahawi MS, Hamza A, Bahaffi SO, Al-Sibaai AA, Abduljabbar TN.
    Food Chem; 2012 Oct 15; 134(4):2268-75. PubMed ID: 23442685
    [Abstract] [Full Text] [Related]

  • 9. Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols.
    Yang GY, Liao J, Kim K, Yurkow EJ, Yang CS.
    Carcinogenesis; 1998 Apr 15; 19(4):611-6. PubMed ID: 9600345
    [Abstract] [Full Text] [Related]

  • 10. Green Tea Catechins: Their Use in Treating and Preventing Infectious Diseases.
    Reygaert WC.
    Biomed Res Int; 2018 Apr 15; 2018():9105261. PubMed ID: 30105263
    [Abstract] [Full Text] [Related]

  • 11. Anti-stress effects of drinking green tea with lowered caffeine and enriched theanine, epigallocatechin and arginine on psychosocial stress induced adrenal hypertrophy in mice.
    Unno K, Hara A, Nakagawa A, Iguchi K, Ohshio M, Morita A, Nakamura Y.
    Phytomedicine; 2016 Nov 15; 23(12):1365-1374. PubMed ID: 27765356
    [Abstract] [Full Text] [Related]

  • 12. Green tea catechins (EGCG and EGC) have modulating effects on the activity of doxorubicin in drug-resistant cell lines.
    Stammler G, Volm M.
    Anticancer Drugs; 1997 Mar 15; 8(3):265-8. PubMed ID: 9095331
    [Abstract] [Full Text] [Related]

  • 13. Tea catechin synergies in inhibition of cancer cell proliferation and of a cancer specific cell surface oxidase (ECTO-NOX).
    Morré DJ, Morré DM, Sun H, Cooper R, Chang J, Janle EM.
    Pharmacol Toxicol; 2003 May 15; 92(5):234-41. PubMed ID: 12753411
    [Abstract] [Full Text] [Related]

  • 14. Effect of Water Hardness on Catechin and Caffeine Content in Green Tea Infusions.
    Cabrera M, Taher F, Llantada A, Do Q, Sapp T, Sommerhalter M.
    Molecules; 2021 Jun 08; 26(12):. PubMed ID: 34201178
    [Abstract] [Full Text] [Related]

  • 15. Green tea and its catechins inhibit breast cancer xenografts.
    Sartippour MR, Heber D, Ma J, Lu Q, Go VL, Nguyen M.
    Nutr Cancer; 2001 Jun 08; 40(2):149-56. PubMed ID: 11962250
    [Abstract] [Full Text] [Related]

  • 16. Factors affecting the levels of tea polyphenols and caffeine in tea leaves.
    Lin YS, Tsai YJ, Tsay JS, Lin JK.
    J Agric Food Chem; 2003 Mar 26; 51(7):1864-73. PubMed ID: 12643643
    [Abstract] [Full Text] [Related]

  • 17. Extraction of Epigallocatechin Gallate and Epicatechin Gallate from Tea Leaves Using β-Cyclodextrin.
    Cui L, Liu Y, Liu T, Yuan Y, Yue T, Cai R, Wang Z.
    J Food Sci; 2017 Feb 26; 82(2):394-400. PubMed ID: 28071811
    [Abstract] [Full Text] [Related]

  • 18. Content Variation of Catechin Markers, Total Phenolics and Caffeine in Green Tea Dietary Supplements.
    Abourashed EA, Roberson CL, Elsharkawy N.
    J Diet Suppl; 2016 Feb 26; 13(2):171-84. PubMed ID: 25299974
    [Abstract] [Full Text] [Related]

  • 19. Efficient procedure for isolating methylated catechins from green tea and effective simultaneous analysis of ten catechins, three purine alkaloids, and gallic acid in tea by high-performance liquid chromatography with diode array detection.
    Hu B, Wang L, Zhou B, Zhang X, Sun Y, Ye H, Zhao L, Hu Q, Wang G, Zeng X.
    J Chromatogr A; 2009 Apr 10; 1216(15):3223-31. PubMed ID: 19246045
    [Abstract] [Full Text] [Related]

  • 20. Activity-guided fractionation of green tea extract with antiproliferative activity against human stomach cancer cells.
    Kinjo J, Nagao T, Tanaka T, Nonaka G, Okawa M, Nohara T, Okabe H.
    Biol Pharm Bull; 2002 Sep 10; 25(9):1238-40. PubMed ID: 12230128
    [Abstract] [Full Text] [Related]

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