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Journal Abstract Search

582 related items for PubMed ID: 8841162

  • 1. Intensive nutrition counseling enhances outcomes of National Cholesterol Education Program dietary therapy.
    Rhodes KS, Bookstein LC, Aaronson LS, Mercer NM, Orringer CE.
    J Am Diet Assoc; 1996 Oct; 96(10):1003-10; quiz 1011-2. PubMed ID: 8841162
    [Abstract] [Full Text] [Related]

  • 2. Women and men with hypercholesterolemia respond similarly to an American Heart Association step 1 diet.
    Geil PB, Anderson JW, Gustafson NJ.
    J Am Diet Assoc; 1995 Apr; 95(4):436-41. PubMed ID: 7699185
    [Abstract] [Full Text] [Related]

  • 3. Comparison of two nutrition education approaches to reduce dietary fat intake and serum lipids reveals registered dietitians are effective at disseminating information regardless of the educational approach.
    Nasser R, Cook SL, Dorsch KD, Haennel RG.
    J Am Diet Assoc; 2006 Jun; 106(6):850-9. PubMed ID: 16720126
    [Abstract] [Full Text] [Related]

  • 4. A low-fat diet supplemented with monounsaturated fat results in less HDL-C lowering than a very-low-fat diet.
    Morgan SA, O'Dea K, Sinclair AJ.
    J Am Diet Assoc; 1997 Feb; 97(2):151-6. PubMed ID: 9020242
    [Abstract] [Full Text] [Related]

  • 5. Change in women's diet and body mass following intensive intervention for early-stage breast cancer.
    Hebert JR, Ebbeling CB, Olendzki BC, Hurley TG, Ma Y, Saal N, Ockene JK, Clemow L.
    J Am Diet Assoc; 2001 Apr; 101(4):421-31. PubMed ID: 11320947
    [Abstract] [Full Text] [Related]

  • 6. Medical nutrition therapy lowers serum cholesterol and saves medication costs in men with hypercholesterolemia.
    Sikand G, Kashyap ML, Yang I.
    J Am Diet Assoc; 1998 Aug; 98(8):889-94; quiz 895-6. PubMed ID: 9710659
    [Abstract] [Full Text] [Related]

  • 7. Teaching dietary counseling skills to residents: patient and physician outcomes. The CADRE Study Group.
    Evans AT, Rogers LQ, Peden JG, Seelig CB, Layne RD, Levine MA, Levin ML, Grossman RS, Darden PM, Jackson SM, Ammerman AS, Settle MB, Stritter FT, Fletcher SW.
    Am J Prev Med; 1996 Aug; 12(4):259-65. PubMed ID: 8874689
    [Abstract] [Full Text] [Related]

  • 8. Continuous ambulatory peritoneal dialysis patients are unable to increase dietary intake to recommended levels.
    Sutton D, Higgins B, Stevens JM.
    J Ren Nutr; 2007 Sep; 17(5):329-35. PubMed ID: 17720102
    [Abstract] [Full Text] [Related]

  • 9. Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
    Demark-Wahnefried W, Bowering J, Cohen PS.
    J Am Diet Assoc; 1990 Feb; 90(2):223-9. PubMed ID: 2154513
    [Abstract] [Full Text] [Related]

  • 10. Cholesterol-lowering effect of the Food for Heart Nutrition Education Program.
    Cheng C, Graziani C, Diamond JJ.
    J Am Diet Assoc; 2004 Dec; 104(12):1868-72. PubMed ID: 15565083
    [Abstract] [Full Text] [Related]

  • 11. [Dietary treatment of mild to moderate hypercholesterolemia. Effectiveness of different interventions].
    Gosselin P, Verreault R, Gaudreault C, Guillemette J.
    Can Fam Physician; 1996 Nov; 42():2160-7. PubMed ID: 8974552
    [Abstract] [Full Text] [Related]

  • 12. Development and evaluation of a computer-based system for dietary management of hyperlipidemia.
    Clark M, Ghandour G, Miller NH, Taylor CB, Bandura A, DeBusk RF.
    J Am Diet Assoc; 1997 Feb; 97(2):146-50. PubMed ID: 9020241
    [Abstract] [Full Text] [Related]

  • 13. Saturated fats, cholesterol, and dietary compliance.
    Henkin Y, Garber DW, Osterlund LC, Darnell BE.
    Arch Intern Med; 1992 Jun; 152(6):1167-74. PubMed ID: 1599344
    [Abstract] [Full Text] [Related]

  • 14. Nutrition intervention group program based on preaction-stage-oriented change processes of the Transtheoretical Model promotes long-term reduction in dietary fat intake.
    Finckenor M, Byrd-Bredbenner C.
    J Am Diet Assoc; 2000 Mar; 100(3):335-42. PubMed ID: 10719408
    [Abstract] [Full Text] [Related]

  • 15. Follow-up dietary counseling benefits attainment of intake goals for total fat, saturated fat, and fiber.
    Milkereit J, Graves JS.
    J Am Diet Assoc; 1992 May; 92(5):603-5. PubMed ID: 1315350
    [No Abstract] [Full Text] [Related]

  • 16. Combined effects of saturated fat and cholesterol intakes on serum lipids: Tehran Lipid and Glucose Study.
    Mirmiran P, Ramezankhani A, Azizi F.
    Nutrition; 2009 May; 25(5):526-31. PubMed ID: 19121920
    [Abstract] [Full Text] [Related]

  • 17. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.
    Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.
    J Am Diet Assoc; 2007 Sep; 107(9):1541-51. PubMed ID: 17761231
    [Abstract] [Full Text] [Related]

  • 18. Defined, in-home, prenatal nutrition intervention for low-income women.
    Widga AC, Lewis NM.
    J Am Diet Assoc; 1999 Sep; 99(9):1058-62; quiz 1063-4, 1175. PubMed ID: 10491673
    [Abstract] [Full Text] [Related]

  • 19. A social marketing theory-based diet-education program for women ages 54 to 83 years improved dietary status.
    Francis SL, Taylor ML.
    J Am Diet Assoc; 2009 Dec; 109(12):2052-6. PubMed ID: 19942023
    [Abstract] [Full Text] [Related]

  • 20. A single nutrition counseling session with a registered dietitian improves short-term clinical outcomes for rural Kentucky patients with chronic diseases.
    Gaetke LM, Stuart MA, Truszczynska H.
    J Am Diet Assoc; 2006 Jan; 106(1):109-12. PubMed ID: 16390674
    [Abstract] [Full Text] [Related]

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