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PUBMED FOR HANDHELDS

Journal Abstract Search


173 related items for PubMed ID: 8858878

  • 1. Structural changes in the intramuscular connective tissue during development of bovine semitendinosus muscle.
    Nishimura T, Ojima K, Liu A, Hattori A, Takahashi K.
    Tissue Cell; 1996 Oct; 28(5):527-36. PubMed ID: 8858878
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  • 3. Structural changes in intramuscular connective tissue during the fattening of Japanese black cattle: effect of marbling on beef tenderization.
    Nishimura T, Hattori A, Takahashi K.
    J Anim Sci; 1999 Jan; 77(1):93-104. PubMed ID: 10064032
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  • 4. Developmental expression of extracellular matrix components in intramuscular connective tissue of bovine semitendinosus muscle.
    Nishimura T, Ojima K, Hattori A, Takahashi K.
    Histochem Cell Biol; 1997 Mar; 107(3):215-21. PubMed ID: 9105892
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  • 5. Changes in mechanical strength of intramuscular connective tissue during postmortem aging of beef.
    Nishimura T, Liu A, Hattori A, Takahashi K.
    J Anim Sci; 1998 Feb; 76(2):528-32. PubMed ID: 9498362
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  • 6. Relationship between development of intramuscular connective tissue and toughness of pork during growth of pigs.
    Fang SH, Nishimura T, Takahashi K.
    J Anim Sci; 1999 Jan; 77(1):120-30. PubMed ID: 10064035
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  • 7. Decorin expression during development of bovine skeletal muscle and its role in morphogenesis of the intramuscular connective tissue.
    Nishimura T, Futami E, Taneichi A, Mori T, Hattori A.
    Cells Tissues Organs; 2002 Jan; 171(2-3):199-214. PubMed ID: 12097842
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  • 12. Three-dimensional observation of connective tissue of bovine masseter muscle under concentrate- and roughage-fed conditions by using immunohistochemical/confocal laser-scanning microscopic methods.
    Nakamura YN, Iwamoto H, Etoh T, Shiotsuka Y, Yamaguchi T, Ono Y, Tabata S, Nishimura S, Gotoh T.
    J Food Sci; 2007 Aug; 72(6):E375-81. PubMed ID: 17995683
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  • 13. Scanning electron microscopic observation of the architecture of collagen fibres in chicken M. iliotibialis lateralis.
    Iwamoto H, Tabata S, Kakakibara K, Nishimura S, Gotoh T, Koga Y.
    Br Poult Sci; 2001 Jul; 42(3):321-6. PubMed ID: 11469550
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  • 14. Effect of age on structural properties of intramuscular connective tissue, muscle fibre, collagen content and meat tenderness in pig longissimus lumborum muscle.
    Wojtysiak D.
    Folia Biol (Krakow); 2013 Jul; 61(3-4):221-6. PubMed ID: 24279172
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  • 15. Structural weakening of intramuscular connective tissue during post mortem ageing of chicken Semitendinosus muscle.
    Liu A, Nishimura T, Takahashi K.
    Meat Sci; 1995 Jul; 39(1):135-42. PubMed ID: 22059771
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  • 17. Relationships between physical and structural properties of intramuscular connective tissue and toughness of raw pork.
    Nishimura T, Fang S, Wakamatsu J, Takahashi K.
    Anim Sci J; 2009 Feb; 80(1):85-90. PubMed ID: 20163473
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  • 18. Structural organization of the perimysium in bovine skeletal muscle: Junctional plates and associated intracellular subdomains.
    Passerieux E, Rossignol R, Chopard A, Carnino A, Marini JF, Letellier T, Delage JP.
    J Struct Biol; 2006 May; 154(2):206-16. PubMed ID: 16503167
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