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Journal Abstract Search

123 related items for PubMed ID: 8933593

  • 1. Efficacy of dietary and injected vitamin E for poults.
    Soto-Salanova MF, Sell JL.
    Poult Sci; 1996 Nov; 75(11):1393-403. PubMed ID: 8933593
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  • 2. Influence of supplementing corn-soybean meal diets with vitamin E on performance and selected physiological traits of male turkeys.
    Sell JL, Soto-Salanova MF, Palo P, Jeffrey M.
    Poult Sci; 1997 Oct; 76(10):1405-17. PubMed ID: 9316117
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  • 3. Effect of dietary linoleic to linolenic acid ratio and vitamin E supplementation on vitamin E status of poults.
    Applegate TJ, Sell JL.
    Poult Sci; 1996 Jul; 75(7):881-90. PubMed ID: 8966177
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  • 4. Enhancement of humoral and cellular immunity by vitamin E after embryonic exposure.
    Gore AB, Qureshi MA.
    Poult Sci; 1997 Jul; 76(7):984-91. PubMed ID: 9200234
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  • 5. Influence of supplemental dietary fat on changes in vitamin E concentration in livers of poults.
    Soto-Salanova MF, Sell JL.
    Poult Sci; 1995 Jan; 74(1):201-4. PubMed ID: 7899208
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  • 6. Investigation into selenium requirement of growing turkeys offered a diet supplemented with two levels of vitamin E.
    Mueller AS, Fischer J, Most E, Pallauf J.
    J Anim Physiol Anim Nutr (Berl); 2009 Jun; 93(3):313-24. PubMed ID: 19646106
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  • 7. Research note: vitamin E status of turkey poults as influenced by different dietary vitamin E sources, a bile salt, and an antioxidant.
    Soto-Salanova MF, Sell JL, Mallarino EG, Piquer FJ, Barker DL, Palo PE, Ewan RC.
    Poult Sci; 1993 Jun; 72(6):1184-8. PubMed ID: 8321825
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  • 10. Evaluating the antioxidant status of weanling pigs fed dietary vitamins A and E.
    Ching S, Mahan DC, Wiseman TG, Fastinger ND.
    J Anim Sci; 2002 Sep; 80(9):2396-401. PubMed ID: 12350017
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  • 11. Adverse effects of Escherichia coli infection of turkeys were not alleviated by supplemental dietary vitamin E.
    Sell JL, Trampel DW, Griffith RW.
    Poult Sci; 1997 Dec; 76(12):1682-7. PubMed ID: 9438282
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  • 14. Vitamin E supplementation and stress affect tissue alpha-tocopherol content of beef heifers.
    Nockels CF, Odde KG, Craig AM.
    J Anim Sci; 1996 Mar; 74(3):672-7. PubMed ID: 8707726
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  • 15. Supplementing antioxidants to pigs fed diets high in oxidants: I. Effects on growth performance, liver function, and oxidative status.
    Lu T, Harper AF, Zhao J, Estienne MJ, Dalloul RA.
    J Anim Sci; 2014 Dec; 92(12):5455-63. PubMed ID: 25367515
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  • 16. Effect of various dietary factors and age on plasma alpha-tocopherol concentration of turkeys.
    Bartov I.
    Poult Sci; 1983 Apr; 62(4):635-41. PubMed ID: 6866899
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  • 18. Influence of dietary rapeseed oil, vitamin E, and copper on the performance and the antioxidative and oxidative status of pigs.
    Lauridsen C, Højsgaard S, Sørensen MT.
    J Anim Sci; 1999 Apr; 77(4):906-16. PubMed ID: 10328356
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