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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

115 related items for PubMed ID: 893841

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  • 6. Plastein reaction as a method for enhancing the sulfur-containing amino acid level of soybean protein.
    Yamashita M, Arai S, Tsai SJ, Fujimaki M.
    J Agric Food Chem; 1971; 19(6):1151-4. PubMed ID: 4943671
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  • 9. Nutritional improvement of food proteins by enzymatic modification, especially by plastein synthesis reaction.
    Fujimaki M.
    Ann Nutr Aliment; 1978; 32(2-3):233-41. PubMed ID: 360951
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  • 13. [Formation of plastein gels from peptic digests of field bean protein isolates].
    Ludwig E, Winkler H.
    Nahrung; 1983; 27(4):319-25. PubMed ID: 6410244
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  • 17. [Incorporation of methionine into a peptic partial hydrolyzate from faba bean protein isolate by plastein reaction with thermitase].
    Winkler H, Nötzold H, Ludwig E.
    Nahrung; 1984; 28(10):1029-35. PubMed ID: 6392890
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  • 18. PAPAIN-CATALYSED HYDROLYSIS OF SOME HIPPURIC ESTERS. A NEW MECHANISM FOR PAPAIN-CATALYSED HYDROLYSIS.
    LOWE G, WILLIAMS A.
    Biochem J; 1965 Jul; 96(1):199-204. PubMed ID: 14346990
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