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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

149 related items for PubMed ID: 9023924

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  • 4. Acid adaptation affects the viability of Listeria monocytogenes BCRC 14846 and Salmonella Typhimurium BCRC 10747 exposed to disinfectants at 25°C and 40°C.
    Lin MH, Lee SL, Chou CC.
    Foodborne Pathog Dis; 2011 Oct; 8(10):1077-81. PubMed ID: 21740275
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  • 6. Hypochlorous acid and hydrogen peroxide-induced negative regulation of Salmonella enterica serovar Typhimurium ompW by the response regulator ArcA.
    Morales EH, Calderón IL, Collao B, Gil F, Porwollik S, McClelland M, Saavedra CP.
    BMC Microbiol; 2012 May 22; 12():63. PubMed ID: 22545862
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  • 8. Interactions between sanitizers and packaging gas compositions and their effects on the safety and quality of fresh-cut onions (Allium cepa L.).
    Page N, González-Buesa J, Ryser ET, Harte J, Almenar E.
    Int J Food Microbiol; 2016 Feb 02; 218():105-13. PubMed ID: 26656528
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  • 9. Comparative reactivity of the myeloperoxidase-derived oxidants hypochlorous acid and hypothiocyanous acid with human coronary artery endothelial cells.
    Lloyd MM, Grima MA, Rayner BS, Hadfield KA, Davies MJ, Hawkins CL.
    Free Radic Biol Med; 2013 Dec 02; 65():1352-1362. PubMed ID: 24120969
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  • 10. Virucidal efficacy of hypochlorous acid water for aqueous phase and atomization against SARS-CoV-2.
    Kubo M, Eda R, Maehana S, Fuketa H, Shinkai N, Kawamura N, Kitasato H, Hanaki H.
    J Water Health; 2024 Mar 02; 22(3):601-611. PubMed ID: 38557574
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  • 11. Evaluation of the pH-dependent, stationary-phase acid tolerance in Listeria monocytogenes and Salmonella Typhimurium DT104 induced by culturing in media with 1% glucose: a comparative study with Escherichia coli O157:H7.
    Samelis J, Ikeda JS, Sofos JN.
    J Appl Microbiol; 2003 Mar 02; 95(3):563-75. PubMed ID: 12911705
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  • 14. Multiple adaptive routes of Salmonella enterica Typhimurium to biocide and antibiotic exposure.
    Curiao T, Marchi E, Grandgirard D, León-Sampedro R, Viti C, Leib SL, Baquero F, Oggioni MR, Martinez JL, Coque TM.
    BMC Genomics; 2016 Jul 13; 17():491. PubMed ID: 27411385
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  • 15. Transmission electron microscopic analysis showing structural changes to bacterial cells treated with electrolyzed water and an acidic sanitizer.
    Feliciano L, Lee J, Pascall MA.
    J Food Sci; 2012 Apr 13; 77(4):M182-7. PubMed ID: 22515246
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  • 16. Acid adaptation induces cross-protection against environmental stresses in Salmonella typhimurium.
    Leyer GJ, Johnson EA.
    Appl Environ Microbiol; 1993 Jun 13; 59(6):1842-7. PubMed ID: 8328803
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  • 17. Adaptive acid tolerance response in Salmonella enterica serovar Typhimurium and Salmonella enterica serovar Typhi.
    Tiwari RP, Sachdeva N, Hoondal GS, Grewal JS.
    J Basic Microbiol; 2004 Jun 13; 44(2):137-46. PubMed ID: 15069673
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  • 19. Uses of gaseous hypochlorous acid for controlling microorganisms in indoor spaces.
    Fukuzaki S.
    J Microorg Control; 2023 Jun 13; 28(4):165-175. PubMed ID: 38233168
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  • 20. Mechanism of antimicrobial action of sodium metasilicate against Salmonella enterica serovar Typhimurium.
    Sharma CS, Williams SK, Schneider KR, Schmidt RH, Rodrick GE.
    Foodborne Pathog Dis; 2013 Dec 13; 10(12):995-1001. PubMed ID: 23980709
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