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Journal Abstract Search

211 related items for PubMed ID: 9031529

  • 41. Phenolic metabolism in the hornwort Anthoceros agrestis: 4-coumarate CoA ligase and 4-hydroxybenzoate CoA ligase.
    Wohl J, Petersen M.
    Plant Cell Rep; 2020 Sep; 39(9):1129-1141. PubMed ID: 32405654
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  • 45. Investigation of the difference in color enhancement effect on cyanidin-3-O-glucoside by phenolic acids and the interaction mechanism.
    Cao Y, Zhao B, Li Y, Gao H, Xia Q, Fang Z.
    Food Chem; 2023 Jun 15; 411():135409. PubMed ID: 36682168
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  • 46. Cell membrane damage induced by phenolic acids on wine lactic acid bacteria.
    Campos FM, Couto JA, Figueiredo AR, Tóth IV, Rangel AO, Hogg TA.
    Int J Food Microbiol; 2009 Oct 31; 135(2):144-51. PubMed ID: 19733929
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  • 48. A universal HPLC method for the determination of phenolic acids in compound herbal medicines.
    Wen D, Li C, Di H, Liao Y, Liu H.
    J Agric Food Chem; 2005 Aug 24; 53(17):6624-9. PubMed ID: 16104776
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  • 49. Addition of phenolic acids on the reduction of methanol content in wine.
    Hou CY, Lin YS, Wang YT, Jiang CM, Lin KT, Wu MC.
    J Food Sci; 2008 Jun 24; 73(5):C432-7. PubMed ID: 18576990
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  • 50. Investigation of Antioxidant Synergisms and Antagonisms among Phenolic Acids in the Model Matrices Using FRAP and ORAC Methods.
    Skroza D, Šimat V, Vrdoljak L, Jolić N, Skelin A, Čagalj M, Frleta R, Generalić Mekinić I.
    Antioxidants (Basel); 2022 Sep 09; 11(9):. PubMed ID: 36139858
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  • 58. On-line immobilized trypsin microreactor for evaluating inhibitory activity of phenolic acids by capillary electrophoresis and molecular docking.
    Zhang H, Wu ZY, Wang YZ, Zhou DD, Yang FQ, Li DQ.
    Food Chem; 2020 Apr 25; 310():125823. PubMed ID: 31757489
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  • 59. RP-HPLC analysis of phenolic acids of selected Central European Carex L. (Cyperaceae) species and its implication for taxonomy.
    Bogucka-Kocka A, Szewczyk K, Janyszek M, Janyszek S, Cieśla Ł.
    J AOAC Int; 2011 Apr 25; 94(1):9-16. PubMed ID: 21391476
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