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Journal Abstract Search


260 related items for PubMed ID: 9040564

  • 1. Arachidonic acid offsets the effects on mouse brain and behavior of a diet with a low (n-6):(n-3) ratio and very high levels of docosahexaenoic acid.
    Wainwright PE, Xing HC, Mutsaers L, McCutcheon D, Kyle D.
    J Nutr; 1997 Jan; 127(1):184-93. PubMed ID: 9040564
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  • 2. Effects of arachidonic acid, eicosapentaenoic acid and docosahexaenoic acid on brain development using artificial rearing of delta-6-desaturase knockout mice.
    Harauma A, Hatanaka E, Yasuda H, Nakamura MT, Salem N, Moriguchi T.
    Prostaglandins Leukot Essent Fatty Acids; 2017 Dec; 127():32-39. PubMed ID: 29156156
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  • 3. The essentiality of arachidonic acid in addition to docosahexaenoic acid for brain growth and function.
    Harauma A, Yasuda H, Hatanaka E, Nakamura MT, Salem N, Moriguchi T.
    Prostaglandins Leukot Essent Fatty Acids; 2017 Jan; 116():9-18. PubMed ID: 28088293
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  • 4. Dose-response effect of egg-phosphatidylcholine on maze-learning ability and fatty acid composition of plasma and brain in aged mice fed an n-3 fatty acid-deficient diet.
    Lim SY, Suzuki H.
    Ann Nutr Metab; 2002 Jan; 46(5):215-21. PubMed ID: 12378046
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  • 5. Effect of dietary docosahexaenoic acid and phosphatidylcholine on maze behavior and fatty acid composition of plasma and brain lipids in mice.
    Lim SY, Suzuki H.
    Int J Vitam Nutr Res; 2000 Sep; 70(5):251-9. PubMed ID: 11068705
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  • 6. Dose-response effect of docosahexaenoic acid ethyl ester on maze behavior and brain fatty acid composition in adult mice.
    Lim SY, Suzuki H.
    Int J Vitam Nutr Res; 2002 Mar; 72(2):77-84. PubMed ID: 11944198
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  • 7. Changes in maze behavior of mice occur after sufficient accumulation of docosahexaenoic acid in brain.
    Lim S, Suzuki H.
    J Nutr; 2001 Feb; 131(2):319-24. PubMed ID: 11160553
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  • 9. Interactions between dietary docosahexaenoic acid and other long-chain polyunsaturated fatty acids on performance and fatty acid retention in post-smolt Atlantic salmon (Salmo salar).
    Glencross BD, Tocher DR, Matthew C, Bell JG.
    Fish Physiol Biochem; 2014 Aug; 40(4):1213-27. PubMed ID: 24515629
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  • 13. Essentiality of arachidonic acid intake in murine early development.
    Hatanaka E, Harauma A, Yasuda H, Watanabe J, Nakamura MT, Salem N, Moriguchi T.
    Prostaglandins Leukot Essent Fatty Acids; 2016 May; 108():51-7. PubMed ID: 27154365
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  • 14. Auditory brainstem evoked response in juvenile rats fed rat milk formulas with high docosahexaenoic acid.
    Auestad N, Stockard-Sullivan J, Innis SM, Korsak R, Edmond J.
    Nutr Neurosci; 2003 Dec; 6(6):335-41. PubMed ID: 14744037
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  • 15. Water maze performance is unaffected in artificially reared rats fed diets supplemented with arachidonic acid and docosahexaenoic acid.
    Wainwright PE, Xing HC, Ward GR, Huang YS, Bobik E, Auestad N, Montalto M.
    J Nutr; 1999 May; 129(5):1079-89. PubMed ID: 10222403
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  • 16. Dietary DHA/EPA Ratio Changes Fatty Acid Composition and Attenuates Diet-Induced Accumulation of Lipid in the Liver of ApoE-/- Mice.
    Liu L, Hu Q, Wu H, Wang X, Gao C, Chen G, Yao P, Gong Z.
    Oxid Med Cell Longev; 2018 May; 2018():6256802. PubMed ID: 30538803
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  • 17. Dietary arachidonic acid and docosahexaenoic acid regulate liver fatty acid desaturase (FADS) alternative transcript expression in suckling piglets.
    Wijendran V, Downs I, Srigley CT, Kothapalli KS, Park WJ, Blank BS, Zimmer JP, Butt CM, Salem N, Brenna JT.
    Prostaglandins Leukot Essent Fatty Acids; 2013 Oct; 89(5):345-50. PubMed ID: 24075244
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  • 18. Supplementing dams with both arachidonic and docosahexaenoic acid has beneficial effects on growth and immune development.
    Hadley KB, Guimont-Desrochers F, Bailey-Hall E, Salem N, Yurko-Mauro K, Field CJ.
    Prostaglandins Leukot Essent Fatty Acids; 2017 Nov; 126():55-63. PubMed ID: 29031396
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  • 19. Effects of reduced dietary linoleic acid intake, alone or combined with an algal source of docosahexaenoic acid, on MDA-MB-231 breast cancer cell growth and apoptosis in nude mice.
    Connolly JM, Gilhooly EM, Rose DP.
    Nutr Cancer; 1999 Nov; 35(1):44-9. PubMed ID: 10624705
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  • 20. Arachidonic acid reduces the stress response of gilthead seabream Sparus aurata L.
    Van Anholt RD, Spanings FA, Koven WM, Nixon O, Wendelaar Bonga SE.
    J Exp Biol; 2004 Sep; 207(Pt 19):3419-30. PubMed ID: 15326218
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