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PUBMED FOR HANDHELDS

Journal Abstract Search


234 related items for PubMed ID: 9058445

  • 1. Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving total parenteral nutrition.
    Yeh SL, Chang KY, Huang PC, Chen WJ.
    Nutrition; 1997 Jan; 13(1):32-6. PubMed ID: 9058445
    [Abstract] [Full Text] [Related]

  • 2. Effects of parenteral infusion with fish-oil or safflower-oil emulsion on hepatic lipids, plasma amino acids, and inflammatory mediators in septic rats.
    Chao CY, Yeh SL, Lin MT, Chen WJ.
    Nutrition; 2000 Apr; 16(4):284-8. PubMed ID: 10758365
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  • 3. Effects of intravenous omega-3 and omega-6 fat emulsion on cytokine production and delayed type hypersensitivity in burned rats receiving total parenteral nutrition.
    Hayashi N, Tashiro T, Yamamori H, Takagi K, Morishima Y, Otsubo Y, Sugiura T, Furukawa K, Nitta H, Nakajima N, Suzuki N, Ito I.
    JPEN J Parenter Enteral Nutr; 1998 Apr; 22(6):363-7. PubMed ID: 9829609
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  • 4. Effects of soybean oil and fish oil emulsions on glucose and lipid metabolism in streptozotocin-induced diabetic rats receiving total parenteral nutrition.
    Yeh SL, Tasi JC, Chen WJ.
    JPEN J Parenter Enteral Nutr; 1998 Apr; 22(5):297-301. PubMed ID: 9739033
    [Abstract] [Full Text] [Related]

  • 5. Effect of intravenous omega-6 and omega-3 fat emulsions on nitrogen retention and protein kinetics in burned rats.
    Hayashi N, Tashiro T, Yamamori H, Takagi K, Morishima Y, Otsubo Y, Sugiura T, Furukawa K, Nitta H, Nakajima N, Suzuki N, Ito I.
    Nutrition; 1999 Feb; 15(2):135-9. PubMed ID: 9990578
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  • 6. Effects of parenteral infusion with medium-chain triglycerides and safflower oil emulsions on hepatic lipids, plasma amino acids and inflammatory mediators in septic rats.
    Yeh S, Chao C, Lin M, Chen W.
    Clin Nutr; 2000 Apr; 19(2):115-20. PubMed ID: 10867729
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  • 7. Effect of dietary n-3 and n-6 oils with and without food restriction on activity of antioxidant enzymes and lipid peroxidation in livers of cyclophosphamide treated autoimmune-prone NZB/W female mice.
    Bhattacharya A, Lawrence RA, Krishnan A, Zaman K, Sun D, Fernandes G.
    J Am Coll Nutr; 2003 Oct; 22(5):388-99. PubMed ID: 14559931
    [Abstract] [Full Text] [Related]

  • 8. Effects of dietary n-6 and n-3 lipids on antioxidant defense system in livers of exercised rats.
    Venkatraman JT, Angkeow P, Satsangi N, Fernandes G.
    J Am Coll Nutr; 1998 Dec; 17(6):586-94. PubMed ID: 9853538
    [Abstract] [Full Text] [Related]

  • 9. Effects of fat emulsions with different fatty acid composition on plasma and hepatic lipids in rats receiving total parenteral nutrition.
    Chen WJ, Yeh SL, Huang PC.
    Clin Nutr; 1996 Feb; 15(1):24-8. PubMed ID: 16843991
    [Abstract] [Full Text] [Related]

  • 10. Effect of intravenous lipid emulsions enriched with gamma-linolenic acid on plasma n-6 fatty acids and prostaglandin biosynthesis after burn and endotoxin injury in rats.
    Karlstad MD, DeMichele SJ, Leathem WD, Peterson MB.
    Crit Care Med; 1993 Nov; 21(11):1740-9. PubMed ID: 8222692
    [Abstract] [Full Text] [Related]

  • 11. Immunoregulation by parenteral lipids: impact of the n-3 to n-6 fatty acid ratio.
    Grimm H, Tibell A, Norrlind B, Blecher C, Wilker S, Schwemmle K.
    JPEN J Parenter Enteral Nutr; 1994 Nov; 18(5):417-21. PubMed ID: 7815672
    [Abstract] [Full Text] [Related]

  • 12. Modulation of antioxidant enzyme activities, platelet aggregation and serum prostaglandins in rats fed spray-dried milk containing n-3 fatty acid.
    Ramaprasad TR, Baskaran V, Krishnakantha TP, Lokesh BR.
    Mol Cell Biochem; 2005 Dec; 280(1-2):9-16. PubMed ID: 16311900
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  • 15. Effect of n-3 fatty acid supplementation on lipid peroxidation and protein aggregation in rat erythrocyte membranes.
    Ando K, Nagata K, Beppu M, Kikugawa K, Kawabata T, Hasegawa K, Suzuki M.
    Lipids; 1998 May; 33(5):505-12. PubMed ID: 9625598
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  • 16. Modulation of antioxidant enzyme activities, platelet aggregation and serum prostaglandins in rats fed spray-dried milk containing n-3 fatty acid.
    Ramaprasad TR, Baskaran V, Krishnakantha TP, Lokesh BR.
    Mol Cell Biochem; 2005 Sep; 277(1-2):19-26. PubMed ID: 16132710
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  • 20. Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats.
    Watkins BA, Li Y, Allen KG, Hoffmann WE, Seifert MF.
    J Nutr; 2000 Sep; 130(9):2274-84. PubMed ID: 10958824
    [Abstract] [Full Text] [Related]


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